Homemade vegan spaetzle with wild garlic – a hearty Austrian spaetzle dish without eggs or dairy.

Swabian (German) Lentils with Egg Noodles (Spätzle) and Sausage (Schwäbische Linsen mit Spätzle und Würstchen).

Spätzle are German egg dumplings (you could also call it pasta). Perfect to serve with gravy or mushrooom sauce!

This easy, hearty egg noodle dish is one of Germany’s favorite side dishes. Find out why and how easy it is to make at home.

Split pea soup with bacon is an incredible taste, a long history, a combination of gastronomic cultures. It’s the tastiest soup in the world

Käsespätzle, or Cheesy Spaetzle, is a classic German comfort dish that uses dumplings, cheese, and fried onions to make a tasty meal.

Learn how to make Spaetzle, the ultimate German comfort food side dish. These easy homemade noodles are great with stews, soups, and meats.

Homemade spätzle covered in melty gruyere and topped with fresh chives and fried onions — it’s comfort food at its finest!

This spaetzle recipe makes delicious homemade German egg noodles (or dumplings). No special equipment needed with this recipe!

German Spaetzle is a hearty egg noodle dumpling recipe that warms the tummy and the heart.

German Spaetzle, or Spätzle, is an easy, homemade egg noodle that is delicious with any German cuisine, or a side for any protein of your ch

This spaetzle with bratwurst, sweet potatoes and caramelized onions is baked to perfection with melted Gruyere and havarti.

Cheese Spaetzle is one of my favorite cheesy meals with noodles!

Cheese Spaetzle are cheesy homemade noodles from the Austrian alps.

From scratch fluffy and buttery spatzle baked with Gruyere and Emmentaler and topped with sauteed onions. Beer garden classic.

Austrian beef goulash– my family’s recipe. Tender beef, coated in a thick and smooth gravy, served with homemade Austrian-style pasta.

The ultimate dish to wow your guests: crispy spaetzle with pea pesto and creamy ricotta sauce

Easy Spaetzle made from scratch, traditional recipe.

This is a vegan version of the classic Cheesy Spaetzle – a traditional Austrian/German dish! Topped with fried onions and chives.

This homemade spaetzle is served with caramelised onions, bacon and peas.

Cheesy Spaetzle and Mushroom Bake

Polish sausage with apples, onions, & butternut squash served with easy-to-make homemade spaetzle is a meal that celebrates fall!