The BEST baked beans are made with digestible chickpeas! Smothered in a Tomato Based Sauce with Smoky Essences. Perfect side for any BBQ.

Pescado al horno (Roasted fish Spanish-style) is a classic Spanish seafood recipe that is made with homemade stuffing.

Rabo de toro or Spanish oxtail cooked in red wine & sherry until it is falling off the bone, I blend the sauce to create a thick gravy

I will let you in on the top-secret ingredient for Mexican rice just like the rice at your favorite taqueria. Just 3 ingredients!

This Spanish Style Potato Salad is full of flavors like smoked paprika and Spanish olives. It makes a perfect side dish for summer!

With its distinctive golden color, smoky flavor, & caramelized crust, this Paella will bring everyone together for this mouth-watering meal

A savory Spanish Style Chicken made in the Instant Pot! Paleo/Whole30

A refreshing kumquat gin and tonic made with fresh kumquats, gin, St. Germain, Grand Marnier and star anise.

Frittatas are a great way to use up vegetables for a quick supper or as a centerpiece for brunch. Here we are going to do the latter.

This refreshing and beautiful bright orange cocktail is perfect for the winter holidays or truly any time of the year.

My favorite Spanish-style gin & tonic, made with Hendricks Gin, Fever-tree tonic water, lemon, cucumber, a raspberry and grapefruit bitters.

Spanish Style Shrimp with Garlic is a quick supper or appetizer.

A Spanish Style Cheese Board

This Spanish style rice is the perfect starchy side for your favorite Latin influenced dishes. It’s easy, quick, and loaded with flavor!