This Spanish is omelette is filled with chorizo, peppers, onion and garlic as well as potato! Perfect homemade tapas

Chicken and chorizo… It’s like the BEST food flavour combo ever! Serve this one up as an easy mid- week dinner… Your family will love it!

Spanish Chorizo and Chickpea Soup is chickpea and chorizo Spanish recipe. Hearty, comforting soup, easy to cook, ready to serve in 20 minute

This classic Spanish cheese and charcuterie board is easy to put together and tastes delicious. With tips on types of Spanish cheese, sides.

Homemade chorizo and shrimp paella rivals what you’d get at a restaurant.

Stewed small white beans with Spanish chorizo is a marvelous dish to warm up to on a chilly day.

Paella with chicken and prawns, a foolproof recipe. No, you don’t need a special pan.

a tomato-pepper sauce spiced with piment d’Espelette from the Basque region, comforting, versatile, and easy to make.

Four ingredient Chorizo and pork sausage rolls made with shop-bought puff pastry, pork sausage meat, Spanish chorizo and parsley.

The BEST Pinto Beans of Your Life | Quick & Easy 30 Minute Recipe

Served with plenty of crusty bread, this Mediterranean fish stew makes for a very satisfying meal, with minimal washing up afterwards!

A Spanish latte is a take on the classic café con leche drink. Made with less milk than a typical latte, the coffee flavour is forward

Spanish Tomato & Cheese Salad | IRRESISTIBLY Delicious & Easy to Make

Huevos estrellados is a classic tapas dish served in Madrid Spain. This easy-to-make recipe uses just 5 ingredients.

Spanish Tortilla – Don’t let the term tortilla confuse you. It’s more like a potato filled frittata served as an appetizer

This Gazpacho Recipe is an easy, utterly delicious, fresh Spanish chilled soup recipe that takes about 5 minutes to whip up, plus chilling.

With three flavors to choose from, Canarian mojo sauce is ideal for bbq season. made in. 5 minutes, it’ a perfect marinade or dipping sauce

When it comes to easy-to-make tapas recipes, you can’t go past chickpea fritters with a tasty romesco dipping sauce.

Spanish-Style Spicy Tomato Pasta | Irresistibly Delicious & Easy To Make

This vegan torta de patata is soft and smooth and very much like the original considering we’ve replaced the main ingredient.

Tinto de Verano is the Spanish red wine of summer. It is a light red wine cocktail that is a refreshing drink on a hot day.

Padron peppers, or pimiento de Padrón in Spanish, are a famous seasonal tapas served all over Spain. The dish requires just 3 ingredients.