Japanese Spicy Kani Salad is a sushi lover’s dream! It’s light, flavorful, and just a little bit spicy.

Flavour packed and comforting. This seafood laksa recipe is a one pan dish that can be whipped up in under 30 minutes.

Buffalo Chicken Tenders are oven baked (or in air fryer), super crispy and amazingly tasty!

This easy Chipotle Lamb Stew features delicious smoky flavours with a little hint of spice. Perfect to mop up with lots of garlic bread!

This dish mixes fresh dill & mint with tender & spicy Harissa Roasted Cauliflower. It’s colorful, vegan, gluten-free, and a crowd-pleaser!

This vibrant, funky, and spicy pasta dish is absolutely delicious, and easy to make!

Golden-brown tofu coated in a glaze of honey, soy sauce, and garlic, with an optional little kick from chili peppers.

Easy to make with homemade Mexican birria de res, lots of melty cheese, and pico de gallo, perfect for leftover birria.

This delicious Gigi Hadid pasta recipe is quick, easy and full of flavor. You can make it with or without vodka.

A Lightened-Up Version! An easy and pungent marinade transforms Shrimp with intense flavor. Simply cook in a cast iron skillet and enjoy.

Chicken glazed with a sweet and spicy sauce meets tangy cucumbers in these Gochujang Chicken Rice Bowls.

This spicy vegan kimchi fried rice is made with crispy bok choy and chunks of pan-fried tofu. Ready in 30 minutes!

This delicious roasted pineapple habanero salsa is a perfect blend of sweet, heat, and acid.

A delicious and easy Asian-style aubergine dish with a healthy turmeric rice side dish.

These quick and easy pickled jalapeños are ready to eat in less than 10 minutes! Use them to garnish tacos, tostadas, enchiladas, and more!

These rosemary nuts are sweet, smoky, and a little bit spicy. They’re perfect for snacking and gifting.

Sichuan Chili Pork Noodles has a luscious combination of flavors, delivering you the wonderful Sichuan numbing sensation!

Make this skinny spicy margarita with fresh ingredients! Skip the store-bought mixer, & save calories, while adding flavor!

Korean fried chicken is double-fried and covered in a delectable, sticky gochujang sauce packed with flavor.

These fiery chili garlic noodles will blow you away! A delicious vegan dinner that’s customizable, loaded with flavor, and ready in 30!

The classic appetizer of tortilla chips topped with spiced ground meats, beans, melty cheese, and all your favorite toppings.

Loaded with juicy, tender shredded beef that’s been seasoned with chilies and spices, then cooked low and slow until the meat falls apart.