A creamy, flavorful, and nutritious Indian dish that combines tender, cooked lentils with fresh spinach leaves and aromatic spices.

Dal Palak or Spinach Dal is a very simple yet delicious Indian dal recipe made with lentils and fresh spinach. (Stovetop + Instant Pot)

This dal is a unique blend of green leafy vegetables, and lentils. Highly nutritious, wholesome meal, easy to make in a pressure cooker.

Eat your greens with this delicious recipe for healthy and frugal red lentil and spinach dal.

Dal Palak is a flavorful, lightly spiced dal recipe made with lentils & spinach in Instant Pot. Easy meal to serve with Basmati rice or roti

Spinach Dal or Dal Palak is a one-pot meal made with spinach and red lentil, moong dal and with basic spices. It is healthy and nutritious

Dal with Spinach and a tadka of cumin seeds, curry leaves, dry red chillies and garlic

Spinach Dal is a flavorful blend of Spinach, and yellow lentil. This one pot dal recipe is easy to make, delicious and healthy.

Instant Pot Spinach Dal makes an easy gluten-free lunch or dinner. This dish packs a punch in both flavor and nutrition. Can be vegan too!

A traditional Indian recipe of lentils with spinach. Spinach add a rustic, hearty & healthy twist to the regular day fry recipe.

Tuvar dal cooked with spinach and served with a fragrant tempering of garlic and cumin seeds.

This greens infused dal is very delicious to serve as side dish with chapati.