Simple cardamom sponge + Jason Reitman

Lemon Tiramisù

Matcha and Black sesame entremet

Faux Fish Sticks Cookies for April Fool’s Day!

Matcha and azuki bean roll cake

Cherry Blossom Cake to celebrate spring! Matcha sponge cake, Rose Buttercream & Raspberries {Scroll down for English recipe}

Matcha Spelt Castella

Chocolate Espresso Sponge Pudding

I love this recipe. You can modify it and add your favorite ingredients. You can add any kind of jam, fruit, and cream. As you wish.

Wonderful cake – chocolate sponge cake, mousse with liqueur Beilis chocolate mousse with bergamot and creme brulee. (in Russian)

Matcha Kasutera (Green Tea Castella) – this cake is amazingly light and fine textured, yet it is made without any leavening agent!

Potatoes for dessert! Marzipan-coated sponge cakes with Irish cream for St. Paddy’s day.

A Lemon Sponge Pudding that’s easy to make. A fluffy, tender cake on top and a luscious lemon curd on the bottom.

Butter free Oil free sponge cake

Hello kitty tiramisu cake – layers of sponge cake soaked with espresso syrup and mascarpone whipped cream filling, shaped like hello kitty!

A delicate, spongy, vanilla roulade is a blank canvas waiting to be filled with fresh jam, or fluffy mousse.

Hidemi Sugino’s Fruit Rouge – I’m 17 and I did it all by myself, so can you

New photo for a antique recipe, Genovese sponge cake (in Spanish)

Savoy sponge cake with strawberries buttercream and fresh strawberries. (in Italian)

Green Tea Kasutera – Japanese Sponge Cake

Sticky Date Madeleines with Butterscotch Sauce – a lighter twist on the classic sticky date pudding

Rose Heart Cake