These Vietnamese-inspired spring rolls are filled with carrots, peppers, lettuce, and cucumbers, all wrapped in delicate rice paper.

This easy recipe for Gazpacho (a tomato-based, chilled soup) is tried and true, having been passed down from mother to daughter!

Marinated Fig and Mozzarella Salad

Our Spinach and Feta Rolls feature crunchy layers of golden-brown phyllo pastry with a creamy spinach and feta cheese filling.

Chilled shrimp cocktail shooters are served in Old Bay-rimmed shot glasses with a flavorful 4-ingredient homemade sauce!

This vibrant Classic Gazpacho is packed with fresh summer produce like tomatoes, crisp cucumbers, and sweet bell peppers.

Plant-based sloppy joe chili, melty cheese, King’s Hawaiian buns, and sliced jalapenos, baked to golden, melty perfection.

Cool, crisp, and easy, Cream Cheese Cucumber Bites are the perfect 3-ingredient appetizer. Made with fresh cucumbers, cream cheese.

These Chicken Lettuce Wraps feature ground chicken and veggies in an addictive sweet & salty sauce all nestled in butter lettuce leaves.

Grilled zucchini, bocconcini, fresh, gorgeously green pesto, herbs, grilled baguette, and sweet balsamic. Such a fun noshing plate.

Ready to upgrade your chip game? This fresh salsa recipe is bright, bold, and loaded with flavor. It will be your go-to every time.

Tender chunks of chicken threaded onto skewers, baked until golden brown & coated with the most delicious garlic parmesan sauce.

Cucumber strawberry salad with burrata, balsamic glaze, and fresh herbs. A light and easy summer recipe perfect for lunch or BBQs!

Creamy burrata topped with roasted cherries, honey, basil, and hazelnuts—perfect for spring to summer entertaining.

The dish that sailed from the Indian subcontinent to the American South, docking deliciously in kitchens from Savannah to Charleston!

The authentic taste comes from marinating the chicken with spices and then cooking it in a paste made using red chilies and cashews.

This family favorite Chicken Milanese is coated with panko bread and baked until golden brown for the perfect quick weeknight meal.

A delicious mix of crisp apples, crunchy pecans, pineapple and sweet raisins tossed in a creamy dressing.

This healthy Mexican Tuna Salad is light, refreshing, and full of crunch. It’s made with tuna, mayo, vegetables, celery, & pickled jalapeños

This easy Pimento Cheese Recipe with green chiles bakes into cheesy, spicy bites – perfect for parties, holidays, or game-day snacks.

Kashke Bademjan or Persian Eggplant dip is made with basic ingredients like fried or roasted eggplants, garlic, onion & dried mint.

Lightly toasted baguette slices, creamy mozzarella, ripe tomatoes, fresh basil & a drizzle of balsamic glaze create an easy appetizer.