A mixture of soy sauce, sugar, mirin and sake make this come to life with sukiyaki beef and tons of veg like Napa cabbage.

This middle eastern-inspired eggplant chickpea stew is made with tomato sauce and assertive spices, like cumin, coriander, and cinnamon.

This vegan tofu Tikka Masala is bursting with flavors and is so easy to make. This recipe is a mild version that will please all the family.

A delicious Asian-style stew with tender fall off the bone chicken, carrots, potatoes, and mushrooms smothered in a soy-ginger sauce.

Fresh plums stewed with lemon sake syrup, ginger and dried prunes, served chilled with vanilla ice-cream

This recipe is the lighter version of Igado, a popular Ilocano dish made with cubes of pork and liver slowly stewed in soy and vinegar.

Yukgaejang is a traditional spicy Korean beef stew with glass noodles. Intense flavors with tender beef, tons of veggies, and noodles.

Hungarian Goulash is a hearty beef stew with melt-in-your-mouth tender beef, perfectly sautéed onions, and a blend of delicious spices.

Instant Pot Beef Stew is an easy, mouthwatering, flavor-filled beef stew filled with delicious chunks of tender beef chuck, Yukon potatoes..

Delicious homemade vegan beef tips, slow cooked with carrots and mushrooms in a silky red wine broth and severed over creamy mashed potaotes

Spicy Dominican Beef Stew is oozing with so much flavour, the meat is tender enough you can shred it with a fork, and the veggies perfect!

This is one of my favourite ways to cook fish. Especially when there are tons of peak season summer tomatoes available. It’s a deliciously l

A bold and spicy stew made with chicken, sweet potatoes, and peanuts.

This Cioppino Recipe is a comforting San Franciscan seafood stew filled with shrimp, clams, mussels, white fish, and crab legs…

This Norwegian Salt Cod Stew, or Bacalao from the Spanish word for cod, is a recipe made with salt cod, olive oil, stewed tomatoes, garlic..

Make the most of excess watermelon rind by simmering it in a rich array of savory spices. Tender and neutral much like

Delicious and satisfying: A spicy tomato broth mingles with fennel, parmesan and mounds of seafood. Easy, customizable, Keto.

Fannie Farmer’s Country Style Chicken Pot Pie, topped with fluffy biscuits. From her 1941 cookbook but still delicious today!

This Japanese Beef Curry requires only 15 minutes of preparation time and your slow cooker handles the rest.

Make use of your bountiful summer vegetables with this healthy and easy Mediterranean vegetable and white bean stew!

Homemade Instant Pot Cincinnati chili – a Mediterranean American fusion meat sauce – served over hot pasta with cheese & diced onions.

Creamy and buttery Instant Pot black dal recipe inspired by the famous signature Dal Makhani from London’s Indian restaurant chain Dishoom.