Sichuan/Szechuan Shrimp
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A spicy shrimp stir fry with an awesome balance of sweet and savory using everyday ingredients.
A spicy shrimp stir fry with an awesome balance of sweet and savory using everyday ingredients.
Chinese Eggplant with Garlic Sauce (红烧茄子) – This vegan dish is very satisfying, both as a side or a main dish served over rice or noodles.
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This Honey Sriracha Sesame Chicken is equal parts sweet and spicy and over the top delicious!
Dinner’s on in only 20 minutes with this veggie-loaded chicken stir-fry! So simple to whip up and the flavors are unreal!
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An absolutely delicious pasta dish courtesy of California Pizza Kitchen. Comes together in just 30 minutes and no restaurant tab!
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The easiest Tofu Stir Fry
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Stir fried broccoli in an amazing Asian sauce makes a quick, easy, perfect side dish!
Singapore Noodles – fast and easy to make, use whatever veg and meat you have on hand!
A healthier version of honey sesame chicken – baked not fried and way less sugar.
Colorful, crunchy stir-fried veggies with a delicious, spicy peanut sauce. What’s not to like. And it’s vegan! (in English and Polish)
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Only 25 minutes, super easy, & delicious Thai peanut noodle stir-fry with rainbow spring veggies. No need for take-out- this is it!
Tofu and Broccoli Stir-Fry that’s loaded with lots of flavour and can be served on noodles, rice, or any grain of your choice!
Quick, easy, and devoured by my family. This Chicken Teriyaki Stir Fry will become one of your favorite go-to meals.