Chestnut plum upside-down cake

Summer Stone Fruit Cheese Platter, a summer fruit spread of peaches, nectarines and apricots with strong blue cheese and wildflower honey.

Pie is the perfect summer dessert when fruit is at it’s peak. This pie is filled with sweet juicy peaches and flavourful blueberries.

A pie that celebrates all of the stone fruit of summer.

This Mirabelle Plum Tart from the Lorraine Region is a typical late-summer treat from the area of France. So simple & delicious!

A super quick and simple salad made with fresh tomatoes, sliced peaches, mint, a light dressing, and topped with goat cheese.

These miniature scones are studded with sweet cherries and sliced almonds, coated in a sweet glaze & sprinkled with a buttery crumb topping!

Super simple but amazingly delicious treat – scones, paired with roasted peaches and vanilla bean whipped cream. The perfect matchup.

This Nectarine Frozen Yogurt is slightly tangy from the yogurt and nectarines but sweet and creamy like good ol’ ice cream.

Jack Daniel’s Peach Pie Bars ~ buttery peach shortbread crumble bars laced with whiskey ~ can you say yum?

Fresh Peach Shortcake ~ fluffy buttermilk biscuits topped with ripe juicy peaches and homemade whipped cream ~ omg!

Tender Green Beans, Garlicky Quinoa, Ripe Apricots, + Cherry Tomatoes drizzled with a Lemon Walnut Vinaigrette

Apricot Pie ~ apricots make the best pie, they bake up soft and juicy with a nice tangy flavor!

3 ingredient Balsamic Roasted Cherries are so easy to make. Intense, juicy cherries glazed in a thick syrup. They are unexpectedly good.

A double crusted pie filled with fresh peaches and blackberries. This blackberry peach pie tastes like summer in each and every bite.

Grilled chicken overtop bibb lettuce, sweet nectarines, tangy and crisp red onions, creamy mozzarella and basil.

This fruit salad is loaded up with peaches, nectarines, plums, and cherries. Drizzled with a creamy and easy to make custard sauce.

With 3 kinds of berries and sweet plums inside a flaky lattice topped crust, this mixed berry pie is the perfect summer dessert.

A buttery crust encases a creamy, goat cheese filling studded with ripe cherries and topped with a peppery salad of arugula and balsamic.

Summer sweet peaches glazed with balsamic and served on a toasted pillow of honey flavored ricotta cheese.

Frangipane Tart is a classic pastry with a rich almond filling. This one is paired with apricot jam and topped with glazed fruit.

Brown Sugar Peach Cake ~ I’m crowning this classic yellow cake loaded with fresh peaches THE cake of the summer!