Simple weekend comfort food. Try it with pancakes, serve it as tapas or make some pasta.

Deep-fried Nigerian fritter made with Black-eyed pea dough, wonderfully flavored with jalapenos, onions and more. Vegan+GF

Hong Kong Soy Sauce Pan-Fried Noodles. Thin egg noodles stir-fried in sweet & savory soy sauce mixture. So easy!

These aloo gobi wraps feature a warm, richly spiced potato and dal mixture in an easy, portable wrap. Vegan street food at its best!

These Mexican Street Corn Tacos with Cajun Chicken use the best end of summer produce for a spectacular twist on taco night!

Everything you love about Mexican Street Corn, but in dip form!

Homemade Vegetable Manchow Soup from scratch. A medley of vegetables, sauces and lots of flavor. This soup takes just 15 minutes!

All the flavors of Mexican street corn in a delicious and healthy salad!

Juicy pork meatballs with toasted pitas breads, tabbouleh bulgur wheat salad and a creamy tahini yoghurt dressing. So good!

Skillet Mexican Street Corn- is loaded with flavor! Serve as a side dish, as a dip (w/tortila chips) or top chicken/fish/shrimp/tacos.

Good quality meet with a high percentage of fat. The twist: combine it with crispy bacon, truffle gouda and onions.

Ji Pai- Taiwanese Fried Chicken Steak

Indian Street Food, Dahi Vada

Mexican Street Corn Salad is a light and healthy summer dish inspired by our favorite street food.

Grilled Street Corn with IPA Chipotle Cream and the definitive guide to gluten free beer!

Esquites, or Mexican street corn salad, is a more shareable, less floss-intensive version of elotes, the popular street food.

Roasted corn pudding topped with cheese, chiles and queso fresco cheese.

Family recipe of Masala Chai. A must have beverage from the Indian kitchen. Enjoy it with biscuits, maska pav or toasts!

Grilled flank steak tacos loaded with homemade salsa, avocado, cilantro, red onion, and queso fresco.

Crispy, buttery, spicy, this corn is a perfect snack for whichever occasion you can think of. Step by step photos.

Get a taste of Taiwan’s Night Market Street Food! Flavorful corn with sweet & savory secret yummy sauce with a tint of spiciness.

An Italian street food. Seasoned arborio rice stuffed with meat, sauce and cheese before being breaded and deep fried.