Easy Sweet & Sour Asian Noodles – So much flavor in these easy noodles ready in 30 mins!! You won’t miss takeout!

This simple version of chicken lo mein takes no time to throw together and is so much better than take out. Happy lunar new year!

Chili Coconut Shrimp Stir Fry

Inspired by soup cravings, a play on some favorite Asian soups, mixing rich flavors and hearty ingredients.

This Pea Soup comes together quickly and easily and couldn’t be more delicious! Serve it warm or chilled.

Israeli Couscous and Sugar Snap Pea Salad is a delicate summer salad which lets the flavors of the peas and chives shine through.

Smokey, creamy, sweet and crunchy. Smoked Salmon Sugar Snap Peas will be a tasty hit with your guests and makes a nice presentation.

Snap Pea and Mizuna Stir Fry is mildly seasoned and crunchy, so that the fresh flavors of late spring shine through.

Seared scallops with miso-carrot puree and wasabi oil

Sugar Snap Pea Salad with Ricotta Salata and Pink Lemon Vinaigrette

Quick and easy 3-Ingredient Low Carb Chorizo, Jicama and Snap Pea Skillet.

A gorgeous, delicate, vegetarian stew from God’s Own Country!

Broccoli, sugar snap peas, radishes, scallions… this is spring on a plate!

Cauliflower Rice Bowls with Spring Vegetables and Arugula Pesto. Bright, fresh and perfect for a little spring cleansing! (Vegan and GF)

Garlic Butter Roasted Vegetables and Egg

Saute the zucchini noodles in some butter, add the peas and season. Top with shredded bocconcini cheese and drizzle with lemon juice.

Miso noodle soup with corn, kale, and snap peas

This Roasted Veggie bowl is loaded with quinoa, lentils, tons of veggies, and topped with a deliciously creamy cashew dressing!

A quick and easy quinoa salad made with fresh veggies and perfect for a summer lunch!

Warm Quinoa Salad – Fresh flavors combine to make this irresistible side dish.

This silky vegan update on risotto uses quick-cooking barley, a high-fiber, high-protein grain that has a satisfying nutty flavor.

Grilled sugar snap peas with lemon oregano butter is the perfect summer side dish. Paleo and gluten free with a vegan-option.