The perfect balance of sweet and tart, this cool watermelon limeade is an easy and refreshing summer drink perfect for sipping by the pool.

This simple mixed stone fruit crisp is both a decadent dessert and a great way to use up summer stone fruit.

This Thai-inspired salad with peanut dressing features savory seared tofu, which turns it into a complete meal. Ready in 40 minutes!

Refrigerator Pickled Zucchini, an easy pickled zucchini recipe that’s eco-friendly and fast. Your new favorite condiment or snack!

Don’t miss these delicious Asian fusion hot dogs slathered with a sweet garlicky gochujang aioli, pickled kimchi, and melty cheese.

Artfully layered, sliced ripe strawberries, cubed angel food cake, and creamy whipped vanilla pudding make this strawberry trifle a dessert

This pear, pearled barley salad makes such a refreshing alternative to the typical green side salad. Fresh, crisp, sightly sweet, and nutty!

This summer salad with a medley of leafy greens, fresh cucumbers, and creamy avocados.Tossed in a sweet, peppery Honey Balsamic Vinaigrette

Use your summer cherries! My Upside-Down Cherry Cake has a sticky cherry topping placed on a bed of light and fluffy buttery sponge.

The most perfect summer popsicle ever! This refreshing watermelon mint popsicle is completely delicious and sugar free, vegan, keto.

This summer dessert has a healthy secret – an extra kick of protein!

Mast-o-Moosir – Yogurt and Persian Shallot Dip with Crudites

These Mini Strawberry Cheesecakes have a buttery graham cracker crust and creamy filling topped with tangy strawberry sauce.

This big batch cocktail is refreshing and perfect for a summer gathering.

You will love how easy this coconut sorbet is to make. It’s richly flavored, creamy, and sweet, making it a wonderful summer treat.

Grilled peaches are the star of this summer salad. They’re perfect paired with salty, rich prosciutto and tangy balsamic vinaigrette.

Pistachio-flavored diplomat cream and juicy strawberries come together to make the perfect (all vegan) summer tart.

Our broccoli salad is served with homemade pickled onion and cucumber, mozzarella, cherry tomatoes, rocket, cilantro, and avocado.

A fruit forward summer cocktail that works with most spirits – gin, whiskey, vodka, etc. Topped off with ginger beer to keep it bright!

A fresh, colorful, healthy, and absolutely delicious summer recipe: Vegan Summer Rolls served with a homemade Peanut dipping Sauce.

This classic has a mayo-based dressing but is still healthy with veggies, chickpea pasta, & eggs.

This Vegan Creamy Tomato Pasta is the perfect dish for a quick and delicious meal.