Our summery caprese salad has sweet cherry tomatoes, creamy mozzarella pearls, and fresh basil leaves tossed in a light dressing.

Fresh pomegranate feta salad with crisp greens, crunchy pistachios, and a zesty vinaigrette. Perfect for holidays or any meal.

Rich, creamy, and made with a real egg custard, this homemade vanilla ice cream is anything but plain.

Sweet mango and fresh orange come together in this smooth, refreshing homemade sorbet made with simple ingredients.

This Dill Pickle Chopped Salad is crisp, tangy, and loaded with fresh veggies, cheddar, and a creamy dill pickle dressing.

Grilled Ranch Potato Caprese Skewers combine little ranch potatoes with juicy cherry tomatoes, creamy mozzarella, and balsamic glaze.

This creamy lemon dill sauce is a cold, no-cook sauce made with mayonnaise, fresh dill, lemon juice, and Dijon mustard.

Bright, fresh garlic scape pesto packed with garlicky flavour, Parmesan, and nuts. Perfect for pasta, sandwiches, and more.

A classic Maine lobster roll meets Connecticut style with sweet lobster, creamy mayo, and a drizzle of warm butter. New England perfection.

This Thai pasta salad packs bold peanut flavor, crunchy veggies, and a little kick of heat into every bite. A guaranteed crowd-pleaser!

Make this Spinach Basil Pesto when you’re craving pesto but don’t have that much fresh basil yet! The post has ideas for using the pesto.

This easy chicken salad with grapes is creamy, crunchy, and packed with sweet and savory flavor. It makes the perfect summer lunch recipe.

My watermelon agua fresca is light, refreshing, and naturally sweet with fresh watermelon, honey, lime juice, and a pinch of sea salt!

Strawberry blueberry fruit salad with fresh berries and a light honey lime dressing, perfect for summer gatherings.

Looking for a healthy, low-carb rub this summer? Here’s a bold & smoky BBQ rub with no sugar or artificial sweeteners, just real flavor!

Upgrade your next cookout with this healthy barbeque sauce! No sugar or artificial sweeteners, so it’s naturally low carb and keto-friendly.

This modern take on a Nicoise salad combines the best summer vegetables with creamy new potatoes and hearty canned tuna.

This lemon blueberry crumb pie has a flaky homemade crust, a thick blueberry filling, and a buttery crumb topping.

Silky lemon posset made with just 3 ingredients—bright, creamy, and effortlessly elegant. A simple dessert that always impresses.

Fresh mint lime salad dressing inspired by mojito flavors. A simple homemade vinaigrette with lime juice, olive oil, and fresh mint.

These shrimp and pineapple skewers are coated in a sweet and spicy chili lime sauce for bold flavor. Ready in under 20 minutes.