No Summer time sadness here with this perfect Crab Sushi Bowl! Great for lunch and especially if you are having a sushi craving!

These Cucumber Sushi Rolls are an easy and refreshing way to enjoy vegetarian sushi, without all the hassle and mess of traditional sushi!

This California Roll in a Bowl is a deconstructed version of classic sushi roll with crab, cucumber and avocado on bed of rice

Anyone can make these delicious, no-rice sushi rolls with smoked salmon at home! Plus, they’re so quick and easy to make.

Making shrimp tempura rolls at home is way easier than you’d think! No bamboo mat needed.

Vegan poke bowl filled with crispy tofu, colorful veggies, and topped with a sweet ginger dressing or a spicy dynamite sauce! Easy recipe!

Kani salad is a delicious salad that’s made with imitation crab, crunchy vegetables, and a light, refreshing mayo dressing.

The natto roll is a classic Japanese sushi recipe. It’s perfect for finger foods or packing in your lunchbox to eat on the go!

This recipe was inspired by Hawaiian poke, but mine strays quite far from the original.

This healthy edamame salad features edamame beans, creamy avocado, crunchy cucumber, pickled ginger and nutty quinoa.

These seared tuna sushi bowls feature marinated tuna, an edamame-quinoa sushi salad and a creamy sriracha sauce. SO GOOD! GF

Our Homemade Vegan Sushi Rolls is a simple recipe to make delicious Vegan Sushi at home. It’s delicious, with tofu and plenty of vegetables.

Nori sheets give the umami flavor to sushi. However, if you don’t like the taste of seaweed, this rice paper sushi recipe will be for you!

Make an easy, delicious vegan poke bowl without any seafood! Sweet potatoes, tempeh or tofu can replace the fish in this healthy bowl!

This recipe for Mango Sticky Rice (similar to Khao Neow Mamuang) is a refreshing and simple dessert, inspired by the traditional dish.

This spicy sushi roll is easy and delicious. Highlighting cooked crab, it is a perfect beginner sushi recipe.

This sushi recipe is the perfect easy and delicious sushi recipe. Only a few ingredients necessary and super healthy!

Tender sashimi grade salmon soaked in a delicious Japanese marinade and served with crunchy cucumber and fresh avocado over rice.

Spicy Tuna Crispy Rice features crispy rice cakes topped with ahi tuna slices, creamy avocado, and a drizzle of spicy aioli sauce. YUM!

This yummy Vegan Sweet Potato Sushi Roll is filled with fresh and delicious East Asian flavors! Make this restaurant-style favorite.

Chirashizushi is a colourful dish enjoyed on special occasions. Vinegared rice scattered with sashimi, fresh vegetables and egg crepe.

In this bowl crab is paired with an easy blend of rice, creamy avocado, fresh cucumber, sweet mango, and tangy spicy mayo!