Swiss Stromboli and Ham is a perfect meal, because you can serve it for dinner or breakfast or just a quick snack. This meal is universal in

This amazing Succulent Orange Curd Cake consists of 3 layers of moist orange cake filled with orange curd and with Swiss vanilla buttercream

This spaghetti pie is loaded w/ spicy linguiça sausage, fresh vegetables, grated swiss cheese and an egg custard to hold it all together.

This Cuban sandwich inspired burger, known as a “Cubano” is the perfect burger recipe to grill this Spring and Summer!

Simple Spicy Soba with Garlicky Greens: A fast, healthy, vegetarian and vegan-friendly weeknight dinner.

A zero waste recipe using leftover chard stems, beets, tahini, fresh chives, and more. The perfect plant-based dip!

Made with layers of tender corned beef, tangy sauerkraut, aged Swiss cheese, al dente pasta sheets and 1000 island ricotta caraway cream.

A layer of silky Baileys Swiss Meringue buttercream nestled between two big, tall layers of moist, rich & intensely chocolatey cake

This is a healthy and surprisingly hearty vegetable soup. It’s filled with big ribbons of swiss chard, chewy farro and plenty of parmesan.

A traditional Greek baked lima bean recipe with added veggies is a one stop meal. Gigantes Plaki is loaded with protein!

This light, fluffy and never crusty frosting will give you all the creamy swoops of your dreams.The Perfect Swiss Meringue Buttercream.

Transform that leftover corned beef into this amazingly fun and delicious Irish-themed party appetizer!

All things good about a Rueben sandwich in the form of an easy to make slaw. Perfect for your next Pot Luck or for St Patty’s Day.

My favorite vanilla cupcakes. For the times you just want a good classic.

Silky smooth Swiss meringue buttercream is flavored with Baileys Irish Cream for a delicious frosting perfect on cakes, cupcakes, brownies!

Guinness Chocolate Brownies with Baileys Frosting are rich decadent bars perfect for St. Paddy’s or another celebration!

This green smoothie has a rich and creamy orange-peach creamsicle flavor, perfect for nutritious dessert!

Garlic and swiss mushrooms on toast

Reuben Sandwich is an American classic that is so popular, you can find in every restaurant.

Reuben Soup combines corned beef, potatoes, sauerkraut and Swiss cheese in a simple creamy dish. Perfect for St. Patrick’s Day!

No artificial butterscotch flavor here, just homemade butterscotch sauce in both the batter and the drizzle in this butterscotch cheesecake!

An easy Swiss Meringue Buttercream small batch recipe that will work every single time with variation for vanilla and chocolate flavors.