Tahini chocolate chip cookies

A classic hummus recipe that’s light & creamy topped with delicious za’atar seasoning, perfect for dipping your favorite crackers or veggies

Creamy, tangy, fresh, and packed full of flavor- this Green Goddess Tahini Sauce takes a new approach to an old favorite.

Roasted summer squash, zucchini and tomatoes are topped with the most delicious lemon tahini dressing in these healthy, vegan bowls!

Tart tomato paste and savory basil pesto blend with chickpeas and tahini for a tangy, addictive tomato-pesto hummus. Easy, gluten free.

This Simple Sesame Tempeh Stir Fry is an easy and tasty meatless meal. It is made with ingredients like tempeh and bok choy!

Whether you are in the mood for a meatless dinner or looking for a grilled side dish, these easy grilled vegetables with garlic tahini sauce

Making air fryer carrots is so easy! Adding tahini, pomegranate, and fresh herbs for toppings makes these air fried carrots special.

Homemade falafel with tahini sauce, the perfect prep-ahead, vegetarian meal for summer.

Mediterranean Hummus Bake Recipe : nutty and spicy spread bake to serve with crackers, yogurt and grapes.

Baba Ganoush is a creamy eggplant dip flavored with tahini and aromatic oriental spices that pairs so well with fresh veggies and bread.

Tahini and Lemon Sauce This makes a good salad dressing or all purpose sauce for any meat or fish. Keto friendly and dairy free!

The most delicious toast toppings for Fancy Toast with Mango! With sweet & savory bases like avocado and tahini, you’ll love this breakfast.

A power bowl is never complete without a delicious sauce. Get the recipe for four dairy-free, vegan sauces that are full of flavor.

Homemade tahini is super simple and delicious. Once you start making your own, you will not be using the store-bought version again

Friends, this sauce is going to be your new favorite. Golden Tahini Harissa Sauce on everything.

Beautifully roasted Za’atar Cauliflower with Golden Tahini Harissa Sauce and a sprinkling of sweet Medjool dates. A perfect match.

This healthy, smoky Baba Ganoush is a quick and easy dip for crudité, soft pita bread, chips and crackers. Use it as a spread for wraps too.

These vegan cookies are made with wholesome ingredients like oat flour and tahini, and spread with a date caramel filling.

Soft & chewy in the middle with crispy edges– the perfect balance of sweet, nutty & mellow savory flavours. (vegan, gluten free + oil free)

buffalo chickpeas, rice with red pepper and scallions, fresh greens and veggies with ginger-tahini dressing (plant-based & oil-free)

Tender cake with luscious mascarpone frosting, drizzled with fig jam and dotted with blackberries. Terrific combination!