Poppy Seed Marzipan Tartelettes
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Poppy seed marzipan tartelettes with an almond marzipan cross piping and a delicate poppy seed filling flavored with winter spices.
Poppy seed marzipan tartelettes with an almond marzipan cross piping and a delicate poppy seed filling flavored with winter spices.
Green Frankenstein tartelettes for Halloween, made with pistachio custard
Pineapple Tartelettes with Lime Cream
Small tarts from kneaded dough with almond filling similar to frangipani dessert and fresh cherries
Hearty breakfasts tarts with two cheeses, prosciutto and quail eggs.
Vegan tartelettes with chickpea base and veggie filling. (in Bulgarian)
Crunchy tartelettes with apples and wild rose jam (in Polish with translator)
Mirabelle plum tartelettes with a very crunchy oatmeal-quinoa crumble, which I spiced with cardamom, cinnamon and grated nutmeg
A dessert straight from the food gods. Strawberry tartelettes with yoghurt panna cotta.
Cheese tartelettes made of puff pastry. So quick and easy in the making and a delicious veggie food choice. (in German)
Ever wonder how to pair dessert and wine? Read how to pair these tartelettes with the right dessert wine.
These tartelettes are so beautiful and taste like heaven. Sweet figs, some goat cheese and a touch of thyme, you got to love it! (in Dutch)
Make these easy Lemon Tartelettes for your next trunk show, press event, or meeting.
Mini apple pies (tartelettes) with pecans and anise (in Dutch)
Salty, sweet and really delicious Camembert-Pear-Tartelettes. Try these super easy Tartelettes and see for yourself. (in German)
French Chocolate Raspberry Ganache beauties. Perfect for birthdays or when you have guests coming over. A feast to the eyes!
Fresh Strawberry and Cream Tartelettes – perfect for hot summer days! (in German)
These mini berry tartelettes are very easy to make and just a perfect dessert for summer.
Little tartelettes with apple or onion filling. (in German)
Artichokes and bacon tartelettes. Quick and easy!
Smooth poppy seed filling with a lovely nutty taste, all wrapped up in a crumbly whole wheat crust, topped with streusel and meringue.
Decadent, vegan salted caramel chocolate tartelettes. Perfect for Valentine’s day or any day.