An easy tart recipe filled with 3 kinds of ripe, sweet berries!

These indulgent mini lemon tarts with sweet shortcrust base and tangy lemon curd filling and dotted with strawberry jam!

Creamy nutella is sandwiched between a homemade flaky pastry crust. The pop tarts are glazed with a sweet strawberry icing.

Easy Blueberry Fig Puff Tarts with almond butter

These whole grain pop tarts offer handheld nostalgia with a flaky buckwheat & brown rice crust, homemade cherry filling & chocolate drizzle.

No-bake sticky date and nut base with strawberry jam and creamy coconut yoghurt topped with fresh fruit – vegan, GF, easy.

A fun and delicious treat the kids AND adults will love. Make any flavor and fun shapes and enjoy these pop tarts freshly baked.

Rich chocolate mascarpone cream filling in a cocoa shortcrust pastry shell and a sprinkle of edible gold glitter make these tarts a success!

Strawberry Custard and Cream Tartlets with a homemade buttery shortcrust, a fantastic dessert made from scratch for every occasion.

These Vegan Berry Tarts with Vanilla Custard are easy, wholesome, & tasty! Made from only 10 plant-based ingredients, a perfect summer treat

These zucchini tartlets with microgreens and goat cheese are a delicious appetizer or a great addition to a brunch menu.

This recipe for homemade chocolate poptarts is made with a buttery dough, a rich chocolatey filling and a delicious white chocolate icing!

These vegan butter tarts are made with a traditional style homemade crust and sweet filling, with the addition of vegan coconut “bacon”

Chocolate Chip Brownie Tarts are bite-sized desserts with a tender chocolate chip cookie shell and a soft, rich brownie center.

A layer of jam completes these mini galettes. Substitute with any fruit you like!

Mini tarts filled with dulce de leche and chocolate Ganache, caramelized nuts add a bit of crunch making this little dessert fit for a king.

These mini lemon tarts are a delicious dessert with a sour touch, perfect for the tart food lovers.

homemade strawberry pop tarts with fresh berry filling and flaky crust, topped with strawberry glaze! Vegan and Gluten free.

Gluten-Free (Or Not) Peach Tart – Choose the flour based on your personal preference. Be sure to use delicious freestone peaches.

Everyone’s favorite pastries grow up with this simple adaptation for homemade strawberry pop-tarts.

This delicious pie is totally no bake and easy to make. Use frozen blueberries and enjoy it any time of year!

This recipe for a mini chocolate tart features a chocolate cookie topped with a light cream cheese frosting, and fresh fruit.