Pineapple tarts for the upcoming Lunar New Year.

Brussels sprouts tartlets with white bean puree, red cabbage and feta

The recipe for a classy Italian dish: Parmigiano Reggiano Tarts with Cotechino!

Tarte au chocolat made with dark chocolate and Nutella.

Simple and tasty gluten-free and low FODMAP tarts with feta and sundried tomatoes.

Easy and delicious mango tarts

These lemon bars have a shortbread crust with an equal portion of lemon layer. A sweet and tart lemon square with sunshine in every bite!

Mulled wine plum rose with dark chocolate ganache! A warm winter tart.

Sweet English Mince Pies – An English Christmas Tradition.

Light, one-bite Chocolate-cheese Tartlets, a little change of pace from serious holiday baking.

Old Fashioned Butter Tarts – made from scratch tart shells make these irresistible.

Broad bean, mascarpone and ricotta tarts with lemon and mint.

Mini no-bake lemon tarts that you can whip up in minutes! Vegan, raw, and all-natural.

White Chocolate Tart with Cherries in Red Wine Sauce – so Christmas!

Salted Chocolate Tart with Kettle Chip Crust

These Berry Tarts are so easy to make and make a perfect treat for Christmas or for a fancy party with friends.

Bite-sized tarts that taste like easting a pecan pie.

This cheesy apple, cheddar and caramelized onion galette has a flaky whole wheat crust and tons of flavor. It’s a perfect, light appetizer.

Silky dark chocolate meets a sweet pecan filling hugged in a flakey crust. A great holiday treat!

Pumpkin Pie Pop Tarts… that is all!

Pate Brisee – pie crust

Light and flaky pastry tarts filled with maple custard, raisins and walnuts.