Gluten Free Florentines
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Irresistible Gluten Free Florentines recipe. The perfect chewy yet crisp caramel-coated fruit and nut cookies with a chocolate base.
Irresistible Gluten Free Florentines recipe. The perfect chewy yet crisp caramel-coated fruit and nut cookies with a chocolate base.
These chocolate chip rock cakes are so delicious and ready in just 30 minutes. Great as a snack, for picnics, with your afternoon tea.
Inspired by Amaratha‘s Teahouse from D&D’s Volo’s Guide to the Dalelands, this cookie recipe blends honey with refreshing rosemary & mint
Gluten Free Mincemeat Scones – Cream Tea meets British Christmas. Perfect for leftovers. Optional Dairy Free
Light, flaky and golden, this recipe is a keeper! Make amazing tea biscuits even if you’re a beginner baker with this hard-to-fail recipe.
Our Traditional Welsh Cakes Recipe is an easy teatime treat to celebrate St. David’s Day, brunch or a special afternoon tea.
Nutella Mascarpone Icebox Cake
Easy to make, crunchy and mildly sweetened delicious tea biscuits made from wheat flour/aata flour.
Copy cat version of the popular ‘Marie’ Biscuits! Perfect with tea or coffee! These are gluten free/grain free and dairy free too!
Shortbread Petticoat Tails – made with just four simple ingredients, the classic traditional shortbread formula can’t be beat!
This is the BEST peanut butter chocolate chip scone recipe…loaded with pb and milk chocolate chips, they literally melt in your mouth!
Classic plain English scones, light and fluffy, perfect for a cream tea.
Classic British scones with dried fruit.
Celebrate your afternoon tea with these Vegan Rich Tea Biscuits. So delightful, even the staunchest anti-dunker will dunk!
These Orange Pistachio Shortbread Cookies are super buttery and filled with crunchy pistachios and the fresh hit of orange.
Perfect Gluten Free Scones with lower-sugar Strawberry Jam for a summer Cream Tea
These light and fluffy biscuits make the perfect addition to afternoon tea or pair well with soups and stews.
No-bake vanilla chocolate cake – delicious, elegant & super easy to make, with layers of tea biscuits, chocolate pastry cream & hazelnuts.
A delicious twist on traditional scones, flavoured with gin and lemon zest.
A unique Anglo-Italian sweet treat served with lemon mascarpone and blackcurrant jam.
Sweet & Salty Tahini Cookies – these vegan cookies are packed with oats and black sesame and are perfect for afternoon snacking!
Crisp, buttery, melt in the mouth milk chocolate dipped lime, orange, lemon or vanilla viennese finger biscuits