Vegan Pad Thai
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Vegan Pad Thai with scrambled tofu – Clean and healthy dish made with sweet and tangy sauce with crunchy veggies!
Vegan Pad Thai with scrambled tofu – Clean and healthy dish made with sweet and tangy sauce with crunchy veggies!
This homemade green curry paste recipe is easy to make and huge on flavor, and will have you making quick and easy curries anytime you want.
Thai Pineapple Fried Rice is a great mid week meal that not very complex to make
Instant Pot Thai Panang Curry is a vegetarian curry that’s mild, creamy, and all wrapped up in a coconut-peanut sauce.
This soup is made with a wide selection of vegetables, garlic, ginger, lime juice, Thai flavours and light coconut milk.
Versatile sweet potatoes meet Thai flavor and in less than an hour, you’ll discover a spicy, healthy bowl of comforting veggie curry.
A delicious and fragrant Thai butternut squash curry made with yellow curry paste. Pumpkin can be used instead if preferred. Vegan.
Thai Pumpkin Curry is an easy, flavorful coconut red curry loaded with chicken, kabocha squash & veggies! (GF, VEG option)
An Asian take on a classic pesto sauce. Perfect for pastas or anything else.
Thai Green Curry Mussels simmered in a spiced coconut broth are surprisingly easy to make and perfect for summer parties!
Easy vegetarian thai red curry
An easy one pot weeknight meal; this Thai Curry Noodle recipe in the Instant Pot comes together in under 30 minutes and is super addictive!
This brothy noodle soup is bursting with bright Asian flavors and finished with a perfectly comforting soft boiled egg.
Tofu mixed with noodles, fresh herbs, chilli, nuts and egg make this vegetarian Pad Thai is better than take out!
Quick and easy vegan Pad Thai. The rice noodles are mixed with veggies and topped with a tamarind sauce, crunchy peanuts, tofu and lime.
This veggie laksa is packed full of flavor. A quick and easy dairy-free vegetarian curry that is perfect for a healthy dinner.
Vegetarian Thai noodles flavored with cinnamon, star anise, ketjap manis and ginger.
Curried squash soup is a warm, comforting vegetarian soup that gets a hint of heat from the addition of Thai red curry paste.
These cauliflower steaks are crusted with coconut, and topped with a creamy sauce and thai flavored mushrooms!
Thai Peanut Noodles made in the Instant Pot! Easy one-pot weeknight meal which gets done in less than 30 minutes!
Make Spicy Peanut sauce for Wraps, Salad dressing or as a dipping sauce in no time.
Make your dish more flavorful with this Sriracha flavored Tofu.