Roasted Beet Salad with Goat Cheese
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Roasted Beet Salad with Goat Cheese & Sweet Potatoes is a salad show stopper and is perfect for your Thanksgiving table!
Roasted Beet Salad with Goat Cheese & Sweet Potatoes is a salad show stopper and is perfect for your Thanksgiving table!
This Easy Homemade Stuffing is a show stopper! Juicy mushrooms mixed with tasty Gruyere and shallots makes the best stuffing!
Quick, easy, and totally delicious, these Mini Candied Pecan Cranberry Goat Cheese Balls are ready in just 10 minutes!
This festive buttercup squash stuffed with quinoa, mushrooms, kale, & cranberries is an impressive, delicious side or vegetarian entree.
Roasted Mixed Sweet Potatoes with Rosemary
Roasted cauliflower florets combine with pomegranate arils and pistachios and topped with yogurt and curry sauce.
Fruit and Marshmallow Holiday Salad is a staple on my family’s holiday dinner table. Easy to assemble and loved by all.
Mediterranean-style stuffed acorn squash with an easy rice & lentil pilaf, fresh herbs, pomegranate seeds! Vegetarian. GF
Crustless Pumpkin Pies have all the sweetness and spice of pumpkin pie but are naturally sweetened, gluten-free and dairy-free.
Fried Wild Rice with Hazelnuts and Kale is a tasty side that goes well with poultry, fish, or meat. Perfect for Thanksgiving!
Pumpkin Carrot Bundt Cake has the all year around appeal and favorite flavors of a carrot cake with creamy cheesecake.
Roasted Butternut Squash Mash with Brown Butter, Sage and Roasted Garlic— a delicious alternative to traditional mashed potatoes!
Moist and bursting with flavor from a variety of mushrooms and crispy sage, these muffins are an imaginative way to serve stuffing!
These apple, quinoa & spinach stuffed honeynut squashes with melted Comté cheese are a stunning side dish or healthy main course!
Raw brussels sprouts salad with sweet and tangy green apple and sea salted pecans. Gluten free.
Moist, rich, and festive Pumpkin Dinner Rolls glazed with honey-ginger butter. Egg free.
Cranberry walnut apple stuffing with onions and rosemary is exactly what your holiday table needs!
Pumpkin gnocchi is a recipe I love to prepare in this season: easy to make and freeze, perfect for a dinner with several friends!
How do you amp up plain mashed potatoes? A healthy dose of browned butter and sprinkle of sea salt add depth and flavor!
The BEST vegetarian gravy recipe (with gluten free option)
Maple syrup, dried cranberries and walnuts top this decadent monkey bread recipe that’s perfect for fall brunches and holiday breakfasts!
Gluten Free Sweet Potato Brownies are a rich & creamy treat, perfect for fall, topped with vanilla bean ice cream & drizzled with caramel!