You’d want eat this Rustic Bruschetta with Eggplant Spread and Tapenade for breakfast, lunch, and dinner. P.S. It’s vegan!

This roasted rosemary asparagus is absolutely delicious and naturally vegan of course. This roasted plant-based dish is easy to make.

This perfect holiday appetizer is a vegan dream come true. Cashew based ricotta, quick roasted grapes and fresh thyme! Super delicious!

Classic stuffing made vegan. This easy holiday recipe is made with the most delicious plant-based ingredients and comes out nice and crispy.

A quick, easy, and flavorful vegan appetizer, these lettuce wraps feature tempeh cubes sauteed in a creamy peanut sauce!

Methi na Gota is a traditional Indian snack from Dakor. Spicy fritters made from fenugreek leaves, flours and spices. Tea time favorite!

Black eyed bean/peas patties with onion, garlic, red and yellow bell peppers. High protein, fiber, vegan, can be gluten-free.

Coconut Crusted Tofu with Pineapple and sweet chile sauce

Vegan Thai Peanut Sweet Potato Skins with broccoli and edamame. They make for great healthy game day eats!

Cherry Cheesecake Vegan Cheese Ball

Sage and Gouda Vegan Cheese Ball – an appetizer to please everyone at your next holiday party! (vegan & gluten-free)

The perfect appetizer. It’s sweet, savory, crunchy and juicy!

These vegan mango avocado fillo baskets make a perfectly simple, light and refreshing appetizer for dinner, parties or a weekend snack!

KALE fritters great party appetizer.If you love kale, this is a must try recipe and I am sure you will keep doing! Its Vegan too.:)

Jicama Spring Rolls

An easy and hassle free appetizer with sweet potatoes cooked like chips.

Gluten-Free, Vegan Stuffed Mushroom Appetizer

Vegan Yukon Gold Potato Poppers for the Big Game Day!