FODMAP friendly vegetarian chilli that is vegan with appropriate toppings, and has a legume free or soy free option. Easy, hearty, delicious

Are you looking for something that is appetizing and also tickles your tongue? Try this

Jackfruit chilli is rich and smokey, made in one-pot and is a great meal for vegans, veggies & meat-eaters too. Ready in just 60 mins!

Sambal Goreng is a fiery chilli paste that adds a little heat to any meal, especially stir fries. Ready in under 15 minutes!

Smoky Jackfruit Chilli – a speedy plant-based twist on the classic slow-cooked meal, with tender jackfruit pieces and delicious flavours.

Aubergine chilli is a hearty meal that’s naturally vegan and easy to make in just over an hour.

This delicious vegan mushroom chilli paired with jacket potatoes is a fantastic, healthy dinner that the whole family can enjoy.

This vegan sweet potato and black bean chilli is a delicious, healthy, hearty, and low-calorie one-pot meal.

How to make a delicious vegan chili sin carne: a quick and easy healthy recipe, full of natural plant protein and delicious flavours

This vegan lentil & bean chilli uses array of fresh veg & store cupboard ingredients to create easy & wholesome meal in just over 30 min.

Packed with veggies and beans this is the best vegan chilli I’ve ever made. It’s spicy, tasty and oh-so-satisfying.

A delicious vegan and gluten-free chili high in fiber, protein, vitamins and minerals

Keep this spicy chickpea chili vegan or top with Greek Yogurt Dip for a vegetarian treat. Ready in 30 minutes, it tastes slow-cooked!