This Vegan Chocolate Bread is super moist, tender and has big chocolate flavor. Its simple to whip together and will please any crowd!

Homemade peach juice can be made in a juicer or a blender. I’ll show you how to make this refreshing juice both ways.

Learn how to make cucumber chips in your dehydrator or your oven. These flavorful, salty snacks are both keto and vegan!

This easy Pear Ginger Jam requires no pectin & only 4 ingredients. It pairs perfectly with toast, muffins, biscuits, and more. Great gift!

These Vegan Brown Sugar Cookies bake up thick and chewy with a crisp edge. And they only require 9 ingredients to make!

This sugar-free Strawberry Champagne Vinaigrette combines sweet strawberries with tangy champagne vinegar. 5 minutes. Made in a blender.

Cavatelli a hot dog bun shaped pasta that originates in Southern Italy. It’s shape makes it perfect for catching creamy sauces.

Want to know the secret to the perfect marinara sauce? San Marzano tomatoes!

These Fajita Veggies are a quick, easy, and versatile addition to any meal. Inspired by Chipotle fajita veggies!

These Vegan Apple Muffins are made without any oil or refined sugar. They’re filled with apple chunks and topped with maple oat streusel.

This quick and easy Tofu Marinade is absolutely delicious! The paprika, maple syrup, and cayenne combine for a perfect flavor combo.

This Cavolo Nero Pasta is made with loads of garlic and a creamy lemony alfredo sauce. Only 8 ingredients and 20 minutes to heaven.

This roundup of Vegan Summer Dinner Recipes celebrates the best of what the season has to offer! With pastas, pizzas, salads, and more!

Kale Caesar Salad with homemade polenta croutons, vegan caesar dressing and topped with toasted hazelnuts!

This Vegan Strawberry Shortcake Cake is the perfect summer dessert! Its filled with fresh strawberries and dairy free whipped topping.

These Chocolate Peanut Butter Overnight Oats are creamy and smooth. They are the perfect healthy breakfast on the go.

A healthy salad with cooked lentils and diced carrots, celery, bell pepper, onion, parsley, and lemon juice is perfect for making ahead.

This dairy free protein shake is refreshing, creamy and delicious. The perfect summer smoothie to enjoy.

Roasted Caesar Potato Salad- yukon gold potatoes, celery, dill and my vegan caesar dressing for a healthy, gluten-free, vegan potato salad!

This tangy and delicious Vegan BBQ Sauce comes together in minutes and is the perfect homemade replacement for store-bought.

Zucchini / Courgette Vegan Sandwich recipe with step wise pics and tips. Healthy, Nutritious filling sandwich for breakfast / dinner.

This Chinese jackfruit is a great alternative to vegan beef and broccoli and is so satisfying too! Umami rich and perfectly succulent.