A hearty, intensely flavorful kale salad with roasted curried vegetables, lentils, and a tangy, spicy green curry dressing.

Vegetable Pho Broth – This vegetable pho broth proves that veggies done well can taste spectacular!

Curry lime roasted sweet potatoes

Tofu is baked in a zippy chipotle BBQ sauce and served alongside smokey collard greens for this ridiculously easy dinner. [V][GF]

Veggie Quinoa Stir-Fry is gluten-free and soy-free! The perfect recipe for date night in! {VG}

A light, bright noodle salad packed with protein and vitamins and perfect for spring nights.

Creamy Lemon Spring Vegetable Pasta- light and creamy lemon pasta with asparagus, artichokes, peas, and basil makes a great meal.

Old Fashioned Rainbow Copper Penny Salad

When you make kale chips at home, they are full of flavor! Rosemary sea salt kale chip– easy and healthy.

A hearty, comforting bowl of Vegetable Soup that’s gluten free, vegan, low fat, and absolutely delicious!

Creamy Tomato Soup- An easy to make recipe that’s made gluten free, vegan and loaded with lots of different vegetables.

This savory rice noodle stir fry is chock-full of kale, bell pepper, celery, and leeks for a filling and healthy lunch or dinner.

When the weather gets cold, I crave hearty meals-in-a-bowl like homestyle split pea soup.

Brussels sprouts fried rice is wonderfully aromatic with the addition of fresh herbs and scallions.

Low Fodmap Roasted Endive

Easy vegetable rosti recipe with smoky tomato salsa. Perfect snack or a side dish made with zucchini, carrots and potato.

Grilled Baby Bok Choy is a one minute wonder — a quick stint on a searing hot grill turns an under-appreciated veggie into a rock star!

Ethiopian Spinach Stew (Gomen Wot), a simple and delicious dish. Spinach beautifully stewed to bring you a smooth and velvety texture.

Incorporate more dark leafy greens in your life with nutty sesame kale.

These mini vegetable pot pies are packed with vegetables, beans, and a creamy cashew sauce.

Vegan Kale and Bean Soup with Potatoes

Miso makes a delicious base for this vegetable soup with daikon, carrot, ginger, and tofu. Loaded with protein and ready in minutes.