Vegan and gluten-free pots of mint chocolate and coconut cream topped with a shell of dark chocolate.

This lemony pea stew is the perfect quick vegetarian dish! It’s extremely easy to make and the combination of lemon & dill is simply amazing

I bet not many have tried a Mint Pesto. It is perfect for paste and makes the ideal Poke Bowl Dressing.

This coconut flavored strawberry smoothie bowl is packed with banana, oats, and toppings of your choice. The perfect healthy breakfast!

steamed savoury cakes made with fermented finger millet and black gram (urad dal) batter

This Vegan Poke Bowl is rich in nutrients, great for meal prep, and fully customizable. You will love the delicious mint dressing.

This quick and easy, yet flavourful, mushroom dish makes a delicious starter, tapas or side dish for any meal.

This Vegan Gnocchi & Meatball Skillet is the ultimate plant-based comfort food. Under 10 ingredients, gluten-free too!

These vegan summer rolls are fun to make, full of flavor, and perfect as an appetizer or light meal!

These Air Fryer Breakfast Potatoes are a hearty, and a delicious way to start your day! Quick, easy, gluten free, paleo & Whole30 compliant!

10-Minute White Bean Salad! Combines sweet tomatoes, fresh herbs, and a vinegar dressing. Quick, easy, and protein-packed! (Vegan, GF)

Buttery, rich, sweet, tangy bars, reminiscent of a traditional pie! Perfect as a summer dessert.

This homemade blueberry chia jam is easy to prepare, filled with healthy chia seeds and blueberries and tastes so amazing!

These Vegan Fruit Custard Crumbles are fabulous, quick and easy to make and both adults and kids will love them.

Black bean burgers that are so full of flavor and also very firm. No crumbling or squishing.

Summer Blast Salad with Avocado! Combines fresh sweet corn, cucumber, tomato, herbs, and a lemon-garlic dressing. It’s summer in a bowl!

Learn how to make, use, and store coriander powder along with its benefits and recipes to try.

Grilled Bok Choy is an easy, delicious veggie side dish for grilling season! Lightly charred, tender bok choy w/ sesame garlic ginger sauce!

This creamy vegan macaroni salad recipe is so easy to make! Made with mayo and simple ingredients for the easiest vegetarian side dish.

This easy summer rice salad with pesto has tomatoes, arugula, and white beans.

My personal take to the traditional Asparagus Almondine enriched with my silky smooth vegan egg yolk sauce.

Light, fluffy and creamy, this pie features coconut in every single one of its elements: from crust to filling, whipped topping & garnish!