This Kale Sweet Potato Salad is full of flavor & tasty textures, yet super healthy! It’s gluten free, vegan & bursting with vitamins!

These seitan deli slices are flavored with garlic and tomato, and all sorts of umami goodness! For the best vegetarian sandwiches!

Watermelon Berry Salad with Lemon Thyme Vinaigrette

This red potato broccoli vegan salad is an easy, tasty, and nutritious alternative than traditional potato salad.

This soup is fresh, a little sweet, earthy, creamy, crunchy, sooo comforting, and gluten free. It is hearty enough to be eaten as a meal.

Nothing says Christmas quite like the smell of gingerbread cookies coming out of the oven. These are a family favorite that always brings sm

These scones combine the perfect balance of flavors and textures for a perfect tea time or morning treat.

Try this easy vegan lentil chili: packed with flavor and nutrients too! Quick to make in an Instant Pot or make it in a slow cooker.

These linguine are paired with sautéed wild mushrooms and topped with a quick and flavourful pesto made with avocado and parsley.

This humble courgette (zucchini) and potato bake it’s one of my favourite childhood dish; it’s rich in flavour and very easy to make.

This vegan soda bread is a delicious crusty loaf with no yeast and no kneading – easy to make and dairy-free.

Made out of seitan, these buffalo wings are the perfect filling to tacos or just to be enjoyed as they are.

A plant-based replacement for Butter Chicken with a sauce that’s as rich and creamy as you’d expect from your favourite Indian restaurant.

Keep some Chile Verde sauce in the fridge and you can whip up these Rice and Bean bowls in a matter of minutes. So good!!

You’ll love the crisp green Brussels sprouts shredded into this vegan quinoa salad with dried apricots, sunflower seeds, and pepitas.

This hearty tomato-based Moroccan soup with chickpeas and lentils can be served as a starter or a main course.

Made with shredded jackfruit, topped with a sweet and tangy apple salsa and a creamy avocado cream, these tacos are an easy weeknight dinner

What’s better than banana bread? CHOCOLATE banana bread! This vegan version is loaded with flavor and bursting with dark chocolate chips.

Learn how to make dairy free white chocolate peppermint bark at home with this easy recipe.

An easy recipe for gluten-free tomato soup. The recipe also has a dairy-free and vegan option.

Shiitake ‘bacon’ is a plant-based bacon alternative that works best as a garnish, on everything from avo toast to creamy soups!

This cute little desserts feature a coconut and persimmon custard inside a whole persimmon, topped with a hard, glassy sugar layer.