Vegan Raspberry Jam Babka
click photo for more information
Light and fluffy sweet vegan yeasted dough with raspberry jam swirls – a cosy, delicious and enjoyable Babka that is free of refined sugars
Light and fluffy sweet vegan yeasted dough with raspberry jam swirls – a cosy, delicious and enjoyable Babka that is free of refined sugars
This three minute, 3-ingredient simply orange juice recipe makes a quick, healthy, and versatile summer drink for any occasion.
Reap health benefits with our pineapple cucumber juice recipe that makes a delicious, less sugary drink in just 7 minutes.
This Fresh Spinach Guacamole takes the classic dip and makes it even healthier by adding some fresh spinach!
Cherry Berry Nice Cream Sundaes (Vegan+GF) Craving dessert, but trying to be good? These nice cream sundaes take all of 10 minutes to make a
Satisfy your cravings for sweet or savory with Mashed Butternut Squash. This dish is perfect for both weeknight dinners and holiday feasts!
Give your taste buds a treat with this savory but sweet, tangy but earthy Curried Butternut Squash Soup.
A classic soup in Eastern Europe, this borscht can be prepared a number of ways. This version is vegan and gluten free. So healthy!
Our family’s favorite for Halloween night is Three Bean Slow Cooker Chili. This chili is packed full of flavor, gluten free and vegan.
Who says you need cheese? This healthy vegan broccoli “cheese” soup is every bit as delicious and comforting as the original.
Beer braised vegan bratwurst are sauteed with onions and sauerkraut. Serve with a pile of mustard mashed potatoes.
Simple and delicious kabocha squash simmered in a classic Japanese broth full of umami flavour.
Indulge in an extra serving of this vegan green bean casserole made with a from-scratch almond milk sauce!
Everyone’s favorite side dish gets added tang with these mustard mashed potatoes.
These Indian-spiced roasted cashew nuts are so addictive and perfect for Diwali and Christmas!
This vegan French toast casserole is made with crusty bread chunks slathered in banana batter and topped with a brown sugar walnut crust!
Wheat berry salad with roasted squash, spinach, and pear is a hearty autumn salad or side and makes a great vegan holiday dish.
This hearty escarole soup is bursting with chickpeas, tender pasta, and garlicky flavor. Easy to make and perfect for dinner!
Bring this year onto your table a vegan meat alternative that is also suitable for your gluten and soy free guests: this turkey(less) roast!
Incredible vegan & gluten free pepperoni, special as a pizza topping, in sandwiches or a part of a vegan charcuterie board.
Who doesn’t like a good old roasted potato, perfectly crispy on the outside and light and fluffy inside?