Jalapeño Cornbread – This easy vegan cornbread recipe is a little sweet, a little spicy, and completely delicious! Oil-free & gluten free!

Chia Fresca, also known as Chia Lemonade, is a Mexican lemonade with chia seeds for added benefits. Refreshing and full of fiber!

Lavender sugar is a surprising must have for your pantry. Elevate treats like scones, cookies, jam and tea with some lavender sugar..

Pesto is truly food that tells a story, and today we’re lengthening yours. This is a 6 ingredient easy, vegan pesto!

I love all paranthas but mooli paranthas have a special place in my heart. Radish stuffed flatbread is just a thing of wonder.

Homemade Asian-inspired dressing with tamari, sesame seeds, and fresh ginger.

Enjoy the sweet and spicy flavors of this vegan Pasta all’Arrabiata with roasted garlic, diced tomatoes, and red pepper flakes.

These spooky black cupcakes “bleed” raspberry jam when you bite into them- and surprisingly, they have a lovely vanilla flavor!

These savory lentil burgers are healthy, packed with flavor, and super easy to make!

This vegetarian pumpkin chili is filled with flavor, texture, and just enough spice. (It’s actually vegan and gluten free, too!)

All of your Fall dinner dreams are about to come true with this vegan and gluten free butternut squash risotto recipe!

A 30 minute vegan mung bean cauliflower curry you can whip up on any weeknight. It’s hearty, yet easy on digestion.

(Vegan) Mushroom and Eggplant Sloppy Joes – A perfect make-ahead healthy meatless dinner that your whole family will love

Vrat wali arbi is a very easy and delicious vegan taro recipe from India.

Mushroom Stroganoff is the ultimate comfort food. It’s irresistibly creamy, cheesy and packed with flavor.

Easy Biscoff Latte Oatmeal recipe. Made with strong brewed coffee and biscoff spread, this porridge is a great breakfast idea.

This pumpkin cookies recipe brings you a brand new perspective on fall desserts: healthy and vegan-friendly.

This family favourite Indian-inspired spiced potato curry, with spinach and chickpeas is ideal to be enjoyed with naans or fragrant rice.

Today’s pumpkin soup recipe is proof that comfort food can be made healthier. And it only takes 30 minutes to make— perfect for a lazy night

These are two healthy Halloween snacks made with fruits that are naturally gluten-free, vegan and kids friendly.

Juicy, fluffy and soooo delicious. A cake that is made for winter. Imagine it on your Christmas coffee table…

This Black Bean Soup is not only filling, it’s healthy, vegan and gluten free! Simple to prepare and perfect comfort food for dinner!