An easy Vegan Mushroom Soup recipe that comes together in one pot. Chunky mushrooms, potatoes, and herbs for a flavorful comfort dish.

A savory, garlicky white bean puree with a creamy, whipped texture. Works as a delicious alternative to mashed potatoes.

A quick and easy healthy Thai inspired red curry soup with rice noodles. Better than takeout and ready in the same amount of time!

Pan fried chickpeas are protein- and fiber-rich, full of flavor, and goes well with salad, tacos, or rice. It’s a classic weekly staple.

Instant Pot vegetarian tortilla soup takes a few pantry staple ingredients and turns them into a hearty vegetarian meal.

Vegan gochujang cauliflower wings are baked in the oven for a perfect snack, a healthy side dish, or an appetizer for spicy food lovers!

This Avocado Papdi (Papri) Chaat recipe is an Indian Mexican fusion twist to the famous Indian classic street food papdi chaat.

Chili Cheese Fries are ready in around 20 minutes and so easy to make. Made with homemade chili and baked to cheesy perfection. So good!

Crispy potato chips made in the oven in 15 minutes. A great snack that contains less fat than fried potato chips.

It’s easy to make Sauteed Shredded Brussels Sprouts on the stovetop with this 15 minute gluten free and vegan recipe!

This healthy pineapple pico de gallo is so quick and easy to make, plus will add so much freshness to tacos, burgers, salads, etc.

Cozy up to this deliciously smoky and comforting bowl of Vegan Bean Chili!

Fresh from the forest, garlicky & herbed, these pickled maitake mushrooms are canning friendly & a great way to preserve the bounty of Fall.

Inspired by the Noodles & Company dish of the same name, pasta fresca is a flavorful and quick pasta dish for any occasion.

Creamy and rich, with the slight nuttiness of tahini, topped with toasted pine nuts and fresh parsley, it’s an easy vegan weeknight dinner.

This vegan breakfast casserole is a hearty make-ahead dish that’s quick to throw together and incredibly versatile!

Szechuan peppercorns are the perfect flavor to make this shrimp of the woods (aborted entoloma) pop!

Hot Dog comes together in under 5 minutes and taste amazing. Just use your favorite bun, hot dog and some fried onions. You are ready to go.

A delicious and rich baingan/eggplant dish with coconut milk. The key ingredient here is Bedekar’s Malvani Masala, a commercial spice mix.

Quinoa nut roast is a vegan nut roast packed with flavour and texture and is perfect for both roast dinners and weekday meals.

This Roasted Broccoli Salad with creamy almond dressing is the perfect salad for fall, winter, or spring!

Makes for an amazing vegetable side dish recipe, but also can be served as a full meal! 100% plant-based, dairy-free, gluten-free and vegan.