Healthy Nut and Seed Granola! Made with cinnamon, vanilla, and maple flavors. Naturally sweetened and NO OIL! (Vegan, GF)

These savory buckwheat & cauliflower pancake/flatbread are perfect for a quick, easy & nutritious breakfast or a light meal-vegan/glutenfree

These vegetarian jalapeño poppers are the hit of the party! Quick to make and packed with flavor, they’re gone as soon as you bring ’em out.

This fully loaded vegan potato soup is piled high with seitan bacon, vegan cheese & sour cream, and green onions.

This instant & easy to make Vegetable Broth Powder is a great way to add flavor to soups, stews, casseroles, and vegetable dishes.

If you’re wanting to jump on the Korean Cucumber Salad bandwagon but can’t stomach the spicy flavor, then this Korean cucumber salad recipe

Homemade Pumpkin Pie Spice – Super quick, easy and so much better than the store-bought version! A perfect spice blend for fall baking!

These corn ribs are the ultimate side dish with a sweet, sticky, flavorful exterior and a tender, juicy in the middle. In addition, this rec

A creamy, delicious, and healthy Cookie Butter! Use it as a spread, dip, frosting, or just lick it off a spoon!

This vegan Cranberry Smoothie is a delicious, sweet, tart, and gorgeously vibrant, seasonal sip.

This Vegan French Toast Casserole is a sweet, decadent breakfast that’s perfect for weekends and holiday brunch,

Make THE BEST Vegan Falafel with this easy, flavorful recipe! Add the falafel to bowls with greens and grains to create a healthy meal.

Roasted acorn squash is pureed with carrots, herbs and spices in this easy, gluten free & vegan recipe for Acorn Squash Soup!

This simple turmeric hot chocolate is so bold in flavor and makes for the perfect healthy cozy drink to enjoy on a chilly day.

tasty, roasty, and perfectly charred kale. You only need 1 bunch of curly kale, regular olive oil, fine salt, and optional fresh pepper

This carrot and lentil soup tastes like you spent hours in the kitchen but only takes 30 minutes to make!

Sambal Goreng Kentang – Each bite of this potato stir-fry is an explosion of umami flavors – sweet, spicy, savory flavors.

The perfect roasted potatoes and carrots have a touch of sweetness and spice for the ultimate comfort Thanksgiving vegetable side dish.

In this recipe of Spinach and Roasted Tomato Dahl, roasted tomatoes and zingy lemon juice give lentils fresh Mediterranean touch

This vegan pot pie with cauliflower and store-bought puff pastry is a creamy, savory, indulgent comfort food.

These air fryer harissa sweet potato wedges are so easy to make with just 3 ingredients!

This hearty vegan stew is filled with smoked tofu, wild mushrooms and vegetables cooked in a delicious, richly flavoured gravy (gluten-free)