Keep it healthy with this simple and delicious winter detox salad with orange vinaigrette. It’s easy to make and good for you!

Simple Everyday Green Salad with Vinaigrette. Mix & match various salad leaf varieties. Great side dish with most meals!

Strawberry Arugula Summer Salad with Lemon Vinaigrette and Lavender. When you don’t want to spend your sunny afternoons in the kitchen!

Drench Summer Green Bean Salad with mustard vinaigrette dressing. Green beans are in season from July to August.

Easy Greek Salad Dressing is made with simple ingredients in mere minutes and will take your salad to the next level every time! {GF, V, DF}

This vinaigrette is mixed with dijon, chili and maple syrup to create a perfect balance of sweet with heat.

Creamy Roasted Garlic Vinaigrette. Plant Based, Oil Free.

A simple and bright Flowering Kale Salad topped with a flavourful citrusy vinaigrette

Easy pear vinaigrette, ready in minutes, that brightens any salad.

Enjoy your summer salad with this mango lime vinaigrette today! Simple to make, vegan, paleo, gluten free, whole30

Take advantage of apple season with the best passion fruit vinaigrette yet!

Fresh Raspberry Balsamic Vinaigrette is sweet, tangy, and bursting with fresh raspberry flavor! GF, DF, V

Nectarine Salad w/ Dill Vinaigrette – The addition of deliciously sweet, summer stone fruits lifts this salad to new dimensions.

Cilantro Lime Vinaigrette (easily made in your blender!)

A quick, simple vinaigrette made with healthy apple cider vinegar. It’s sugar free, slightly tangy, and better than any bottled option!

Raspberry Vinaigrette Dressing can be made with fresh or frozen raspberries for two distinct colors! VG + GF

Spinach and Barley Salad with a Pomegranate Vinaigrette. A combo of buttery spinach, chewy barley and crisp pom arils w/a tart vinaigrette.

Roasted Golden Beet, Citrus, and Lentil Salad

Dress up your winter salads with this Pomegranate Vinaigrette dressing! Ready in 5 minutes! Paleo, vegan, gluten-free, & dairy-free!

This easy, delicious vegan buddha bowl is made with a mouthwatering avocado vinaigrette, curry chickpeas, and wholesome sorghum.

This Santa Fe Salad Dressing recipe is made with our Chile Red Pepper Tapenade, lemon juice, a dash of salt and olive oil.

A delicious black lentil and apple salad, with a red wine vinaigrette and toasted pine nuts.