Baked Spaghetti Squash with Goat Cheese & Roasted Vegetables

Simple Soy-free Sesame Asian Veggie Steam.

Introducing “Dang Hippie Soup!” But you don’t have to be a hippie to love this easy, healthy, vegan soup.

Chickpea Tomato Minestrone [with vegan option].

Roasted sweet dumpling squash with oregano honey drizzle.

Easy Cheesy Bubble and Squeak

Easy Vegetable Lo Mein… ready in 30 minutes or less! {vegetarian}

The Creamiest Mashed Potatoes. Can be held in a slow cooker for up to 4 hours. Perfect for Holiday meals!

A cool and crisp salad featuring crunchy thin slices of celery root, celery and apples in a lemon-mustard vinaigrette.

Grilled Shrimp and Vegetable Skewers with Pesto Quinoa

Butternut Squash Tartines – perfect Fall appetizer!

Easy Veggie Skillet Eggs – a super easy and healthy breakfast!

A roasted cauliflower curry that you can use to dunk flatbreads or stuff sandwiches.

Baked Samosas – a popular, delish Indian restaurant snack. Quick, easy, low-cal, crispy savory pastries with flavorful potato stuffing!

Yummy zucchini chips – football food if we’ve ever seen it.

This easy and delicious salad will have you coming back for seconds. This fresh dish is light and can be served as a main or as a side.

Crunchy carrot salad with red onion, walnuts and fresh mint
{in italian with translator}

Sweet Potato and Chana Dahl Soup – A feast in a bowl.

Roasted Red Pepper Macaroni and Cheese. Sneaking in a veggie to the kid (and adult) favorite.

Baked Onion Rings flavored with seasoning, easy, low-fat, guilt-free! Delicious & so crunchy, you won’t miss the deep-fried version!

5 Ingredient Tomato Sauce with Zucchini Noodles

Easiest Vegetarian Side dish recipe that pairs well with Rotis Or a perfect sandwich filling.