A classic Indian dish with baby potatoes in a flavorful almond-yogurt gravy

Mixed vegetables cooked in a flavorful gravy- best combo for Indian flat breads

Roasted Vegetables with Parmesan Polenta – it’s time for fall comfort food

A simple, cool and healthy side dish to any meal

Easy Tofu Stir-fry, Spicy and Vegetarian

Garbanzo Bean Salad with Bitter Greens

Veggies Gratin With A Crispy Golden Parmesan Topping — Even veggies haters will love this casserole!

A very flavorful dish with tofu, broccoli and basil

Japanese eggplant “spaghetti” with far east and mid east sauces

Peanut Noodles with Mixed Vegetables & Peanut Sauce. Make in 5 mins, vegan, GF. Peanut sauce just makes everything better

Oven tomatoes: just taken from the oven, they can go on the top of a bread slice.

Creamy and Spicy Asian Slaw. It’s incredibly crunchy and delicious.

A very colorful and tasty rice with capsicums ( bell peppers)

the perfectly healthy snack; raw kale chips.

Not your typical Guacamole, this dip is filled with roasted veggies that bring a caramelized sweetness to its fresh base.

Tasty side dish that pairs well with any bread

Yellow Wax Bean Crumble – light vegetarian lunch or dinner

The best Tomato Soup – easy to cook but so tasty! (scroll down for recipe in English)

A simple side dish of vegetables and bean sprouts

Vegetables with ras el hanout, grilled halloumi and cashew nuts tosta (toasted bread) – Recipe in Spanish and English.

Fusion cuisine, pasta with Indian flavors