A vegetable packed recipe for minestrone soup. Extremely versatile and suitable for vegetarians and vegans.

Vegetarian Cabbage Pot Roast is baked with seasoned potatoes, beans, and carrots flavored with fennel and ground mustard.

Tabbouleh is a refreshing Mediterranean medley of finely-chopped parsley, mint, and veggies like onions and tomatoes brightened up

The best simple roasted carrots recipe – an easy and delicious vegetable side dish

Basque-Style Baked Eggs Recipe | The Spanish Take on Shakshuka

The easiest and most delicious roasted sweet potato recipe with the best natural caramelized sweetness you will ever try.

This is an easy steamed /boiled artichoke recipe served with a lemon garlic butter dipping sauce. Cooking the artichoke is easy if you have

My ULTIMATE Veggie Sandwich features a crazy tasty homemade pimento cheese and a mountain of fresh vegetables!

Seasoned baby potatoes are roasted until caramelized on the outside and creamy on the inside. Serve with steak, chicken, pancakes, or eggs.

Tangy Lemon Mustard Falafel-less Salad: mixed greens with roasted chickpeas and vegetables and an addictive herby, tangy dressing!

Savory-tangy Pressure Cooker Vegetable Soup packed with flavors, nutrients, satisfying textures. Comforting, healthy, deliciously vegetarian

This super cozy vegetarian Chickpea Minestrone is full of flavor and so easy to make!

Air Fryer Carrots – Roasted until tender with crispy golden brown edges. The perfect spring side dish!

This Creamy Caramelized Cabbage is a delicious side dish that features garlic and onions. Easy to make any time of the year.

Vegetable Soup with Pinto Beans – hearty, nutritious and comforting soup made with simple pantry ingredients.

Spinach Fried Rice – Indo Chinese Style Vegetable Fried Rice with the goodness of spinach and coriander.

Veg Hakka Noodles – A super easy and delicious lunch or dinner recipe that can be done in 30 minutes!

Vegetables in balsamic glaze, spread on sourdough bread, with melted pepper jack cheese, and a cream cheese spread made with fusion flavors!

Zingy, spicy and full of vegetables this Thai Vegetable Noodle Soup is a really easy and fast soup to make, perfect for freezing too!

This meatless version of the popular Greek dish requires a bit more time to make, but worths the effort!

This Kale Crunch Salad is so easy and simple to make, and is filled with a tasty mix of crunchy vegetables!

The quintessential Punjabi classic, spiced cauliflower with potatoes. This lip-smacking dish is a family favourite. Oh, and it’s vegan too!