This spaghetti squash comes along with a rich and satisfying bolognese sauce and a creamy béchamel making it the perfect comfort food.

Buttery yet light and silky, these vegan mashed carrots cook for 5 minutes in the Instant Pot. Perfect for Thanksgiving.

This filling and flavorful Italian Lentil Soup can be made in either the Instant Pot or Crock-Pot! V + GF

This Balti base gravy is a rich, spicy half vegetable stock, half soup mixture that gives your curry a real British Indian flavour.

An OSR Original Recipe for roasted Brussels sprouts with a delicious, crunchy topping of leeks, pine nuts, panko, currants, and feta.

Need a hearty weeknight dinner that’s easy to make? This delicious and healthy dhal is vegan, gluten-free and only contains 10 ingredients.

Hummus Spaghetti Squash Bowls stuffed with fresh veggies, hummus, salty feta, and more!

The best method for how to bake a sweet potato to get soft and sweet insides and a skin that’s easy to remove.

Watermelon Cucumber Feta Salad is the easiest salad you can make! This is a delicious summer salad recipe.

This recipe for Crispy Roasted Brussels Sprouts with Parmesan and Honey Glaze is my new favorite way to serve Brussels Sprouts.

Homemade vegetable broth with greens and sea salt (In German with translator)

Beets have always been one of my favorite vegetables. The oven does most of the work, you clean them, peel, cut them and serve.

Healthy baked pumpkin falafel with herby hummus, roasted carrots and fruity tabouleh. An easy, vegan, gluten-free meal.

This vegetarian stroganoff is so delicious and creamy! A crowd pleaser, this mushroom filled recipe is both healthy and so easy to make!

Straightforward yet flavorful, crustless spinach quiche is an easy and healthy breakfast that you can customize or keep simple!

Fried zucchini chips is a popular appetizer usually served at Greek taverns during summer. Learn how to make the crunchiest chips!

This cauliflower is a show-stopper, complete with magenta pickled onions, golden crispy potatoes and plenty of creamy hollandaise sauce.

OVEN-BAKED POTATOES WITH JAMAICAN CURRY AND CARAWAY FRUITS

For this soup, I harvested veggies, and tossed in quinoa for added proteins,so you get a delicious, easy, healthy, gluten free soup.

This spicy veggie burger is packed with mushrooms, brown rice, and vegetables, and topped with a Thai Peanut Sauce, pickled shallots and cuc

A quick and flavorful southwest stew roasts luxuriously in a pumpkin, which becomes part of the dish and makes for a memorable meal.

An easy homemade vegan Thanksgiving dish that has all the creaminess of traditional creamed beans, but with a bold taste.