Kale Persimmon Salad
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Kale Persimmon Salad with a Red and White Balsamic Vinaigrette
Kale Persimmon Salad with a Red and White Balsamic Vinaigrette
Winter farro salad with pistachio nuts, crumbled Feta cheese and pomegranate seeds!
Rich and flavorful winter salad filled with peanuts and various seeds.
French green bean salad with snow peas, sweet persimmon and toasted hazelnuts.
Roasted Beet Salad with Goat Cheese, Kumquats and a Smoky Orange Vinaigrette
Farro and black lentil salad filled with fruit, goat cheese and pecans is perfectly completed with roasted acorn squash and pomegranate seeds.
Really satisfying gift from resourceful, Polish cooks as a side product of vegetable stock – healthy, easy and nutritious.
Stacked Greek Salad with Fried Halloumi Cheese and Feta Vinaigrette
Black Rice Salad with Roasted Habanero Pesto Vinaigrette
Roasted Vegetable Salad with Feta Vinaigrette
Black Lentil Fennel Salad and Tangerine Champagne Vinaigrette
Black Lentil Greek Salad with Grilled Halloumi and Oregano Feta Lemon Pesto
Avocado and Tomato Quinoa Salad is a delicious, vegan, healthy combo of superfoods in a bowl. Creamy, crunchy, and juicy.
Watermelon Salad with Preserved Lemon and a Port-Balsamic Vinaigrette
This Bulgar, Lentil and Cucumber Salad is hearty and filling, with a fresh light summer flavour.
Fresh Summer Salad with a delicious, creamy Feta cheese dressing!
White Bean and Black Rice Kale Salad w/ Cilantro Pesto Vinaigrette
A vegetable salad inspired by Burmese cuisine. A spicy dressing made out of Tea Leaf, cilantro, spices and fermented for 2 days. Best Salad!
A healthier take on a traditional Indian Chaat in a salad. Very easy, nutrition packed and absolutely delicious.
Start 2015 off on the right foot with a tasty green Asian salad. Broccoli, edamame, avocado, and drizzled with toasted sesame oil–yum!
Beetroot and Cucumber rolls.
Make the salad/appetizer pop on your dinner table!
Arugula salad with pistachios, pomegranate seeds, and Parmesan, drizzled with a clementine-honey vinaigrette.