Wasabi-Ranch Spicy Tuna Poke Stacks
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These Wasabi-Ranch Spicy Tuna Poke Stacks are a delicious dinner idea featuring sriracha mayo and an unexpected pop of flavour!
These Wasabi-Ranch Spicy Tuna Poke Stacks are a delicious dinner idea featuring sriracha mayo and an unexpected pop of flavour!
Sushi bowl with prawns, avocado rose, wasabi mayonnaise, nori, pickled ginger and teriyaki-soy dressing.
This fresh and tasty carrot and rice noodle salad is filled with edamame, pickled radish and fresh grapefruit with a wasabi avocado dressing.
Ponzu Steak on a Wasabi pumpkin purée is underlying flavours that are Japanese although the format of the dish is Western cuisine.
Sushi donuts with salmon and avocado!
This isn’t your average tuna salad sandwich. Bold flavors make this one stand out. Avoiding carbs? It’s great on its own or in lettuce cups!
Fresh, Asian flavors combine in this unique sandwich with marinated tofu, avocado, wasabi cashew mayo, cucumber, carrots, and cilantro.
Asian Bean Burgers & Wasabi Slaw
Great salmon appetizers. Be prepared to make more than one batch, these are a real crowd pleaser.
Hawaiian Bigeye Tuna Tower with Sesame Wonton Crisps
This stunning ahi tuna steak is crusted with sesame seeds and served atop a spiralized cucumber salad with wasabi dipping sauce.
Bring this fresh, crisp coleslaw spiked with a hint of wasabi to your next barbecue with friends. You’ll be the hit of the party!
Try these goat cheese toppings the next time you need a fun appetizer idea!
Raw vegan coconut, wasabi and cucumber ice cream is a surprising but wonderful, refreshing and tangy summery treat.
These double-spiced ginger wasabi roasted almonds are the bomb, y’all. They’re sweet, spicy, crunchy, snacky heaven.
Crispy cornmeal crusted tempeh is drenched in maple-Dijon sauce and stuffed into bread with wasabi slaw to make these vegan sandwiches.
Juicy beef fillet is paired with fiery wasabi in this vibrant beef tartare recipe by Adam Bennett.
Wasabi creme fraiche polenta with sesame soy veggies, pickled ginger, and fresh radish. Your new obsession!
Firefly Crunch Salad is loaded with flavors and textures. Turn it into a main course topped with shrimp, tuna or chicken!
Fun Japanese onigirazu sandwich made with sushi rice, crab meat and fresh vegetables topped with a zesty wasabi mayo.
This Asian style salmon bonbon is filled with delicious shrimps. A little salad underneath it, yummy! (in Dutch)
This Ahi Tuna Salad with Creamy Wasabi Dressing can be made in just 15 minutes, making it a quick and healthy dinner.