Coconut Cilantro Sweet Potato Soup
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This coconut cilantro sweet potato soup is creamy, warming and full of spices. It’s vegan, whole 30 and paleo. Perfect for a cold day.
This coconut cilantro sweet potato soup is creamy, warming and full of spices. It’s vegan, whole 30 and paleo. Perfect for a cold day.
Try this creative grass fed French goat cheese spread alternative to your basic holiday cheese board!
Paleo Salmon Cakes are quick, easy to make, delicious meal or appetizer! Veggie packed and protein packed. Whole 30 friendly
A perfect starter for your holiday party. Cashew cheese stuffed dates wrapped in bacon are sweet, salty and creamy, paleo and Whole 30.
Easy Roasted Rainbow Vegetables ~ this super easy sheet pan side dish wakes up your dinner table with a pop of healthy delicious color!
A perfect brunch for the holidays or any days. This frittata is filled with veggies, herbs and sausage. It’s paleo and whole 30 approved.
A delicious side that’s as healthy as it is beautiful. A perfect Thanksgiving alternative. All you need are sweet potatoes, kale and onions.
Vegan salsa con queso is an easy warm cheese dip recipe that will disappear as quickly as you make it! Plant based, paleo, delicious!
This turmeric roasted cauliflower salad is a quick and easy weeknight recipe. It’s vegetarian, gluten free, and ready in 30 minutes!
If you love Ferrero Rocher but don’t love all the ingredients that go into them, try these delicious 5 ingredient hazelnut truffles.
Don’t have pumpkin pie spice on hand for your favorite recipes? No problem – make your own with just four ingredients.
Avocado sushi cups! Stuff avocado cups with your favorite sushi fillings – spicy smoked salmon and crab california roll!
This Healthy Sheet Pan Sausage and Veggies is easy, delicious and perfect for meal prep. (gluten free, dairy free, paleo, whole 30)
This apple cider pulled pork is easy and versatile. It’s gluten free, paleo, and whole 30, and ready for the crock pot in 20 minutes.
Here’s a lunch you can whip up when you have little around the house aside from avocado and eggs.
Roasted root vegetables are a favorite Thanksgiving side. Carrots, parsnips, Brussels sprouts and apple are tossed with fresh herbs.
Spatchcocked and grilled Pheasant with a citrus-garlic mojo sauce served on a bed of greens with avocado, roasted Sweet potatoes and mango.
Warm Spinach and Mushroom Salad drizzled with a hot dijon vinaigrette and topped with a zesty Gremolata. Perfect side dish for Fall!
A 4 ingredient salad with a flavorful pomegranate vinaigrette. It’s simple and quick to make.
Everything Egg Cups are all that breakfast should be: Filling, easy, and delicious. An added bonus is skipping a breakfast bread bomb.
A hearty paleo and whole 30 breakfast never tasted so good! Crispy sweet potatoes with over easy eggs!
Tender, juicy chicken breast roasted with a rich, spicy dry rub. Only 30 minutes required, including prep and cooking.