Buns with custard, plums, and a walnut topping. This unique combination of juicy plums, creamy custard, and crunchy walnuts tastes great.

Shortcrust pastry with rhubarb, custard and meringue. This sweet and sour dessert delights with both taste and appearance.

This cream-filled bread called “Cream Pan” (Kurimpan) is one of my favorite pastries in any Japanese bakery.

This is a gorgeously moist orange spiked fig cake suitable with custard for pudding or served on its own with a cup of tea!

My Peach and Ginger Crumble is a tasty twist on a classic British pudding. I use tinned peaches to create a quick and easy dessert!

Fruit Custard is a quick all-time favorite for dessert.It is basically a creamy sauce into which pieces of fruits are incorporate

Mini tarts filled with homemade custard, fresh berries, and an apricot glaze.

Boston Cream Pie Cupcakes

Creamy, chocolaty, spongy goodness!

Profiterole Cream Puffs filled with Custard Cream and topped with a velvety chocolate sauce – your guests will love you!

Graham Cracker Cake

Simple yet yummy fruit salad.

The perfect cream puffs filled with custard pudding. You must try! (in Polish)

Make Custard with Custard Powder. Looking at the photos can you guess which dish is this? Keep guessing!

Raspberry Tarts with Almond Crust and Creme Patissiere