This version of panko-breaded chicken with white wine lemon butter sauce is one of our all time favorite chicken dishes!

This creamy cheesecake is made in the Instant Pot, topped with salted caramel sauce and sits atop a gingersnap crust.

What a treat to have Mole Poblano in the house! It’s such a unique, otherworldly flavor and it reminds me of my time in Cozumel.

Two ways to make delicious crispy pork katsu sandwich. One with Japanese mustard mayo and another with rich red miso sauce.

Tofu gets the fried chicken treatment in these Crispy Buffalo Tofu Burgers. Topped with shaved carrot and celery and peppercorn ranch.

Pizza nights have never looked better than with this homemade sausage and fennel pizza; juicy crumbled sausage and sautéed fennel.

Plain Potato Gnocchi in Romesco Sauce, served with Shrimps, Crispy Bacon and rocket salad.

Seasoned ground pork and vegetables stuffed inside thin wheat spring roll wrappers and deep fried.

Healthy and refined sugar-free cranberry sauce with apples that the whole family will enjoy! Instant Pot instructions included!

This prawn and vegetable fried rice dish was inspired from Ching-He Huang’s Chinese Food Made Easy recipe book and in particular her recipe

A quick and easy dumpling dipping sauce you can serve with Japanese gyoza or potstickers. Just 4 ingredients!

Chicken Mushroom Alfredo, an easy pasta dinner with a quick and easy homemade Alfredo sauce!

This Easy Vegan Noodle Stir Fry is made with fresh vegetables, Tamari sauce, garlic, and spiced up with optional Sriracha sauce.

Put a little kick in your Baby Back Ribs with these easy Spicy Smoked Ribs using the 3 2 1 method to achieve fall off the bone ribs.

A rich, super chocolatey and luxurious hot fudge sauce is the perfect homemade treat to give as a gift this holiday season.

Fresh and vibrant with amazing flavor, all made in one pot. Perfect for pizzas, pasta dishes, and so much more. Freezes great!

The perfect dreamy dinner. Crowd favourite Pasta alla Vodka kicked up a notch with savoury sausage.

Our spaghetti al pomodoro is quick to make, with easy-to-find and simple ingredients. They are creamy, full of umami, and with with notes of

Creamy Mushroom Chicken Thighs smothered in a lip smacking easy sauce!

This ginger orange sauce is a delicious addition to any asian inspired meal. We love it on udon noodles!

Chicken cooked for 8 hours in the slow cooker in homemade barbeque sauce, accompanied by oven-baked potatoes.

These quesadillas are deliciously spicy with oozy, gooey cheese and crispy tortillas. Come together in just 15 minutes!