Vegetable Scrap Broth
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Making vegetable broth from scraps is a great way to reduce food waste, save money, and keep excess cartons out of landfills.
Making vegetable broth from scraps is a great way to reduce food waste, save money, and keep excess cartons out of landfills.
Looking for a healthy and zero-waste dip option? This dip takes 5 minutes to make. It’s also sugar-free and probiotic!
Make the most of excess watermelon rind by simmering it in a rich array of savory spices. Tender and neutral much like
These are the Spanish version of a muffin, but airier. They’re very soft and spongy and a great way to use your sourdough discards!
Candied Citrus Peels make a super easy candy treat, Christmas gift idea, and are great for reducing food waste in your home.
A super delicious and easy Dairy-Free French Toast Recipe made with plant-based milk and eggs. Perfect zero-waste breakfast.
Use up stale bread and pantry ingredients in this Classic Vegetarian Bread Dumplings meal for a zero-waste kitchen. Perfect for meal-prep!
Use sourdough dicards to make this delicious chocolate cake. And save those orange peels, I show you how to use them for this cake!
These muffins are the best way to use your sourdough discards. They’re super soft and delicate and last fresh for a long time!
Popcorn is a simple, healthy and zero-waste snack. Here are 10 homemade flavors including: ranch, pesto and taco. Try them all!
Never throw out your radish leaves again! Make this flavorful sunflower seed and radish green pesto instead.
5 simple ways to start having a “zero waste” kitchen. General strategies, creative hacks, and suggestions for reducing waste.
Baked pasta made with leftovers from lunch. Simple recipes made with leftovers to learn how to reduce food waste in your home.
A zero waste recipe using leftover chard stems, beets, tahini, fresh chives, and more. The perfect plant-based dip!
Baked potatoe’s peel – amazing chips made from peel of potatoes. Zero waste snack!
Reinvent your leftover grains! Fried Quinoa combined with roasted sweet potato, peas and fragrant Indian spices for a budget main or side
Save money & make this creamy coconut milk yourself. Super quick way to make your everyday essential without the wastage.
Crunchy, flavoursome roasted pumpkin seeds for pennies! Perfect for snacking, sprinkling and spicing up your dishes. Reduce your waste!