Miso Glazed Eggplant (dengaku)
Miso Glazed Eggplant (dengaku)
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Nasu Dengaku or miso glazed eggplant is a Japanese dish made with fried eggplant slathered in a sweet and savory miso glaze.
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No Desserts, Recipes, Vegan, Vegetables, VegetarianTags
dengaku, eggplant, japanese, miso, nasu, Vegan, Vegetarian
