Pearl Barley Risotto
Pearl Barley Risotto
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This risotto is a true spring meal. Nutty pearl barley is cooked slowly and topped with fresh peas, wild mushrooms, and spring greens.
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No Desserts, Recipes, Rice & Grains, Vegetables, VegetarianTags
barley, grains, mushrooms, one-pot, peas, risotto, seasonal, simple, spring, Vegetarian