Elevate your cranberry sauce with Port and Clementines—a sophisticated twist featuring caramelized sugar, festive spices and a rich texture.

Roasted cabbage with parmesan sauce and pangrattato (Italian breadcrumbs), a flavor-packed, crunchy, creamy side dish perfect for holidays.

This healthy cinnamon orange cranberry sauce recipe is the perfect addition to your Thanksgiving or Christmas menus.

Creamy mashed sweet potatoes and a crunchy pecan topping, it’s a holiday staple made easier in the slow cooker!

Impress your guests with this gorgeous roasted squash salad with toasted pumpkin seeds and an incredible sweet and sour date dressing.

Golden, buttery, and full of southern flair, this Cajun Cornbread Dressing with smoky sausage brings bold flavor to your table.

Maple roasted delicata squash topped with goat cheese, cranberries, and walnuts.

These brown butter mashed potatoes are super creamy and buttery and come together in just 25 minutes.

Crispy oven roasted parsnips and carrots recipe. Healthy, flavorful, and the perfect side dish for Thanksgiving, Christmas, holiday dinners.

This hot smoked salmon salad with horseradish and yogurt dressing is the perfect recipe for any day of the week.

Marinated Brussel Sprouts takes a naturally bitter vegetable and enhances the flavor with a marinade of vinegars, citrus, oil and seasonings.

Here’s a healthy way to dress up your salad. It’s oil-free and plant-based, so double good for you!

A classic Southern Cornbread Dressing is a must have Thanksgiving side dish.

Simple, buttery, and a little bit fancy, this green beans almondine with sage brown butter is my go-to side dish.

My easy 3 ingredient pickled red onions are a beautiful accompaniment to elevate your salads, sides and main dishes.

Make this year’s Friendsgiving a Friesgiving! Turn McCain Sweet Potato Crinkle Fries into a viral, sweet-and-savory main loaded fry dish!!

This Mashed Carrots and Turnips recipe is an exciting change from roasted or steamed vegetables. Reminiscent of sweet potato casserole,

Zucchini Fennel Gratin made with fresh zucchini and fennel mixed with a cheesy alfredo sauce; then topped with buttery Italian breadcrumbs.

This dairy-free, oil-free, and gluten-free vegan green bean casserole is a perfect side dish for Thanksgiving, Christmas, or cozy dinners.

Looking for soft, buttery biscuits in minutes? These 7 Up Biscuits are the easiest Bisquick‑soda biscuits you’ll ever make!

This Japanese cabbage salad is crunchy, tangy, nutty, and perfect as a side dish with everything from salmon to fried rice.

Load up your mashed potatoes with perfectly caramelized onions.