Our Vegan Persian Khoresh Gheymeh is a meat-free take on an Iranian classic.

Gluten free pickled onions are a tasty topper for cheese on crackers & a crunchy snack on their own. Perfect for gluten free cheese platters

This pasta recipe is an easy make-ahead weeknight dinner! It has an easy homemade ground Italian chicken sausage, parmesan sauce, and kale.

This breakfast-on-the-go is healthy, packed with veggies, less than 30 minutes and adaptable to what you like. Muffin or casserole form.

Delicious breakfast potatoes with scrambled eggs.

Crispy smashed potatoes with a fresh and tangy chimichurri sauce.

Tartiflette is a French classic dish which is truly heart-warming and never disappoints.

This cheesy strata recipe uses a combo of fresh kale, spicy ground Italian sausage, and earthy baby portabella mushrooms.

Rest assured, this chicken meatloaf with vegetables is NOT dry and boring. It’s soft, super moist and tasty with lots of hidden nutrition.

Sheet Pan Pork Tenderloin comes together quickly with little meal prep so that you can have a delicious dinner on busy weeknights.

Roasted Veggie Wrap! Combines balsamic roasted vegetables, creamy hummus, and fresh spinach. Easy and healthy! (Vegan)

BEST Irish Stew with tender beef, vegetables and fresh herbs in a thick, rich beef Guinness gravy loaded with layers of delicious flavor!

Enjoy this simple and tasty Immune System Booster smoothie that’s packed with vitamin C, healing herbs and essential vitamins and minerals.

If you’re looking for the fastest and easiest way to roast baby potatoes, our recipe for Air Fryer Roasted Potatoes is exactly what you need

Mushrooms cream (in italian)

Echorer Dalna is a Bengali traditional dish in which raw jackfruit and potato are cooked in a spicy onion-tomato gravy with other spices.

Pancit Bam-I is a Filipino noodle recipe that is a combination of pancit canton and sotanghon noodles along with different vegetables & meat

Traditionally, stew in Morocco is prepared in a special dish — tagine. A tagine is a clay cooking vessel with a cone-shaped lid in which …

Kale, corn, black beans, cavatappi pasta, fresh pico de gallo, feta, topped with a spicy elote dressing and tortilla strips.

This 15-minute side dish is savory, satisfying, and full of flavor! Blackened Corn is made in a cast iron skillet with frozen corn.

Sautéed sesame garlic broccoli adds a kick to this oozy, melty bed of fontina and mozzarella. Grilled cheese, all grown up.

This spicy noodle soup is packed with flavorful layers of spice and umami from the cooked tomato, soy sauce, carrots, and classic aromatics.