Gluten-Free Spicy Chinese Noodles
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It’s all about fresh crispy veggies mixed with noodles and flavoured with a spicy, chili garlic sauce. Better than take out!
It’s all about fresh crispy veggies mixed with noodles and flavoured with a spicy, chili garlic sauce. Better than take out!
Taro cake is the popular dessert as Dim Sum for breakfast and as a favorite item during Chinese New Year.
Turnip cake or lo bak go (蘿蔔糕) is a traditional Chinese dim sum dish.
Ditch takeout and make these gluten-free air fryer eggrolls that cook up crisp using Paleo-friendly coconut wrappers. They fry in just 3 min
Cashew Chicken Stir Fry
Chinese Orange Chicken
Made with a yeast dough and steamed, the buns have a super soft and spongy texture with a smooth surface.
A pop of orange zest and spicy habanero added to a tasty glaze over crispy fried tempura chicken.
You’ll be astonished how easy it’s to earn shrimp fried rice! Chilled rice is much better than hot as it’s had time to dry out a little.
Looking for a recipe to bring back the warmth and stir the soul? Try this Chinese Fish Soup! It’s got wonderful bold and homey flavours!
Pre-cooked rice tossed with an assortment of vegetables and a mix of spicy & tangy sauces make for a wholesome yet delicious meal.
Dandan noodles made with zoodles (zucchini noodles) for an easy, nutritious meal on the go or quick one-pan dinner at home.
Hunan Chicken
The oatmeal is simmered with chicken stock until creamy, topped w/ runny eggs w/ soy sauce & chili oil, finished up w/ crispy fried shallots
Whip up these ginger beef and onion rice bowls for an epic weeknight dinner! Juicy, tender, and well-marinated beef with so much flavor!
A chicken and sweetcorn soup is a perennial Chinese takeaway favourite but it is so easy to cook at home!
If you love the Taiwanese Three Cup Chicken, give this easy and light Four Cup Chicken a try! It’s a recipe that brings everyone home!
Instant Pot Chinese Spareribs with Black Bean Sauce braise in a deep rich flavorful garlic black bean sauce.
Taiwanese sausage and firm tofu stir-fry
Chinese bhel made out of crispy noodles, onions, cabbage, green pepper, soy sauce, tomato, garlic and red chili sauce, salt and black pepper
This silky-smooth homemade wontons smothered in spicy black bean chili oil are filled up with pork, shrimp and spices that will satisfy you!
Loaded with mix of vegetables and topped with crunchy fried noodles on top, this Indo-Chinese soup is sure to brighten up chilly damp day.