Beijing’s signature street food, egg crepe with chili sauce and herbed lamb.

These steamed buns are sweet and delicious. Homemade fresh bread dough, filled with chopped peanuts and sugar.

Unbelievably easy to make, delicious, and tender chicken that comes with the most concentrated soup ever.

Flaky Chinese Scallion Pancakes

Chinese chicken herbal soup with snow fungus, ginseng, lotus seeds, jujube, and bean curd stick.

Lightly fried crispy shrimp seasoned with salt and pepper and garnished with chopped cilantro.

Kong Bak Pau (扣肉包) – soy braised pork belly in homemade lotus leaf steamed buns.

Mongolian Beef (PF Chang’s copycat) is so easy to make and even better than the real thing!

Steamed sweet potato buns with chicken filling

This Vegetarian hot and sour soup is a classic Sichuan soup with tofu, egg and mushroom. Perfect for winter season.

Restaurant Style Asian Fried Rice- Crisp vegetables, layers of sesame oil, ginger and other authentic flavors.

Steamed chicken in Chinese wine with wolfberries. Easy and nutritious dish!

Everyone’s favorite Chinese takeout, General Tso’s Chicken, made at home! You control the quality of ingredients for a much better version than any restaurant.

Chinese broccoli with sesame drizzle- a healthy hearty vegetarian dish with blanched broccoli and sesame soy sauce.

Chinese Teochew yam rice, with bite-sized yam chunks, pork belly meat and dried mushrooms.

Vegetarian Meatballs with Sweet and Sour Sauce – Easy, 20-25 minutes from start to finish!

Filled with a sweet BBQ filling of pork and mushrooms, these Beetroot Char Sui buns are a filling lunch snack that everyone will love.

Spicy sesame soba noodles w/ tender, crisp snow peas & broccoli in a light soy-ginger-chili sauce. Good hot or cold.

Vegan Chinese “Chicken” (Chickpea) Salad

Singapore Noodles – fast and easy to make, use whatever veg and meat you have on hand!

Crock Pot Orange Chicken: A delicious twist on the fried and breaded dish, this is so flavorful, healthy and cooked in the crock pot!

Try the (un)official breakfast food of China. Baozi make a great brunch, snack, or appetizer. Video tutorial for folding!